Cargando…
Transcriptome and Proteome Exploration to Provide a Resource for the Study of Agrocybe aegerita
BACKGROUND: Agrocybe aegerita, the black poplar mushroom, has been highly valued as a functional food for its medicinal and nutritional benefits. Several bioactive extracts from A. aegerita have been found to exhibit antitumor and antioxidant activities. However, limited genetic resources for A. aeg...
Autores principales: | Wang, Man, Gu, Bianli, Huang, Jie, Jiang, Shuai, Chen, Yijie, Yin, Yalin, Pan, Yongfu, Yu, Guojun, Li, Yamu, Wong, Barry Hon Cheung, Liang, Yi, Sun, Hui |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2013
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3572045/ https://www.ncbi.nlm.nih.gov/pubmed/23418592 http://dx.doi.org/10.1371/journal.pone.0056686 |
Ejemplares similares
-
A novel lectin from Agrocybe aegerita shows high binding selectivity for terminal N-acetylglucosamine
por: Jiang, Shuai, et al.
Publicado: (2012) -
Benzene oxygenation and oxidation by the peroxygenase of Agrocybe aegerita
por: Karich, Alexander, et al.
Publicado: (2013) -
Isolation and Identification of Mushroom Pathogens from Agrocybe aegerita
por: Choi, In-Young, et al.
Publicado: (2010) -
Pilot-Scale Production of Peroxygenase from Agrocybe
aegerita
por: Tonin, Fabio, et al.
Publicado: (2021) -
The complete mitochondrial genome of the Agrocybe aegerita, an edible mushroom
por: Xu, Li-Ming, et al.
Publicado: (2017)