Cargando…
Clinical Nutrition Research: Toward the Prevention and Control of Noncommunicable Diseases
Autor principal: | Sung, Mi-Kyung |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Korean Society of Clinical Nutrition
2012
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3572800/ https://www.ncbi.nlm.nih.gov/pubmed/23431509 http://dx.doi.org/10.7762/cnr.2012.1.1.2 |
Ejemplares similares
-
Nutrition, Microbiota and Noncommunicable Diseases
por: Plaza-Diaz, Julio
Publicado: (2020) -
Preventing and controlling noncommunicable diseases in the Caribbean
Publicado: (2018) -
Engaging young people in the prevention of noncommunicable diseases
por: Baker, Rosanna, et al.
Publicado: (2016) -
Translating research findings into useful policy for noncommunicable disease control in the Caribbean
Publicado: (2018) -
Research Priorities for Prevention and Control of Noncommunicable Diseases in India
por: Mathur, Prashant, et al.
Publicado: (2011)