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Prevalence and risk factors of gastroesophageal reflux symptoms in a Chinese retiree cohort
BACKGROUND: Data about prevalence of gastroesophageal reflux diseases (GERD) from Asian populations are still scarce. To provide additional data on prevalence of GERD and investigate its potential risk factors, we performed this cross-sectional study in the Taizhou Retiree Cohort. METHODS: After phy...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3573958/ https://www.ncbi.nlm.nih.gov/pubmed/23153099 http://dx.doi.org/10.1186/1471-230X-12-161 |
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author | Chen, Tiantian Lu, Ming Wang, Xiaofeng Yang, Yajun Zhang, Juan Jin, Li Ye, Weimin |
author_facet | Chen, Tiantian Lu, Ming Wang, Xiaofeng Yang, Yajun Zhang, Juan Jin, Li Ye, Weimin |
author_sort | Chen, Tiantian |
collection | PubMed |
description | BACKGROUND: Data about prevalence of gastroesophageal reflux diseases (GERD) from Asian populations are still scarce. To provide additional data on prevalence of GERD and investigate its potential risk factors, we performed this cross-sectional study in the Taizhou Retiree Cohort. METHODS: After physical examination, the participants were asked whether they suffered with heartburn or acid regurgitation in the last 12 months by trained interviewers, and if yes, the severity and frequency of the symptoms were recorded. Odds ratios (ORs) with 95% confidence intervals (CIs) for the associations of obesity and other risk factors with GERD were derived from logistic regression models. RESULTS: 8831 retirees completed the questionnaire and physical examination. In total 150 (1.7%) reported the symptoms occurring at least once per week within the last 12 months before the interview. Compared with subjects without GERD, having a history of diabetes mellitus (OR 2.2, 95% CI 1.4-3.5), hypertension (OR 1.4, 95% CI 1.0-2.1), gastritis (OR 8.2, 95% CI 5.8-11.5), peptic ulcer (OR 3.3, 95% CI 1.8-6.1) and high triglyceride level (≥1.81mmol/L) (OR 2.0, 95% CI 1.2-3.4) were associated with a significantly increased risk of GERD. However, there was no significant association between body mass index, waist-to-hip ratio or waist alone, smoking, consumption of alcohol & tea, and the occurrence of reflux symptoms. CONCLUSIONS: Compared with Western populations, the prevalence of GERD in this Chinese retiree cohort is low. A history of diabetes mellitus, hypertension, gastritis, peptic ulcer or hypertriglyceridaemia increases GERD risk in this population. |
format | Online Article Text |
id | pubmed-3573958 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2012 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-35739582013-02-16 Prevalence and risk factors of gastroesophageal reflux symptoms in a Chinese retiree cohort Chen, Tiantian Lu, Ming Wang, Xiaofeng Yang, Yajun Zhang, Juan Jin, Li Ye, Weimin BMC Gastroenterol Research Article BACKGROUND: Data about prevalence of gastroesophageal reflux diseases (GERD) from Asian populations are still scarce. To provide additional data on prevalence of GERD and investigate its potential risk factors, we performed this cross-sectional study in the Taizhou Retiree Cohort. METHODS: After physical examination, the participants were asked whether they suffered with heartburn or acid regurgitation in the last 12 months by trained interviewers, and if yes, the severity and frequency of the symptoms were recorded. Odds ratios (ORs) with 95% confidence intervals (CIs) for the associations of obesity and other risk factors with GERD were derived from logistic regression models. RESULTS: 8831 retirees completed the questionnaire and physical examination. In total 150 (1.7%) reported the symptoms occurring at least once per week within the last 12 months before the interview. Compared with subjects without GERD, having a history of diabetes mellitus (OR 2.2, 95% CI 1.4-3.5), hypertension (OR 1.4, 95% CI 1.0-2.1), gastritis (OR 8.2, 95% CI 5.8-11.5), peptic ulcer (OR 3.3, 95% CI 1.8-6.1) and high triglyceride level (≥1.81mmol/L) (OR 2.0, 95% CI 1.2-3.4) were associated with a significantly increased risk of GERD. However, there was no significant association between body mass index, waist-to-hip ratio or waist alone, smoking, consumption of alcohol & tea, and the occurrence of reflux symptoms. CONCLUSIONS: Compared with Western populations, the prevalence of GERD in this Chinese retiree cohort is low. A history of diabetes mellitus, hypertension, gastritis, peptic ulcer or hypertriglyceridaemia increases GERD risk in this population. BioMed Central 2012-11-15 /pmc/articles/PMC3573958/ /pubmed/23153099 http://dx.doi.org/10.1186/1471-230X-12-161 Text en Copyright ©2012 Chen et al.; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Research Article Chen, Tiantian Lu, Ming Wang, Xiaofeng Yang, Yajun Zhang, Juan Jin, Li Ye, Weimin Prevalence and risk factors of gastroesophageal reflux symptoms in a Chinese retiree cohort |
title | Prevalence and risk factors of gastroesophageal reflux symptoms in a Chinese retiree cohort |
title_full | Prevalence and risk factors of gastroesophageal reflux symptoms in a Chinese retiree cohort |
title_fullStr | Prevalence and risk factors of gastroesophageal reflux symptoms in a Chinese retiree cohort |
title_full_unstemmed | Prevalence and risk factors of gastroesophageal reflux symptoms in a Chinese retiree cohort |
title_short | Prevalence and risk factors of gastroesophageal reflux symptoms in a Chinese retiree cohort |
title_sort | prevalence and risk factors of gastroesophageal reflux symptoms in a chinese retiree cohort |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3573958/ https://www.ncbi.nlm.nih.gov/pubmed/23153099 http://dx.doi.org/10.1186/1471-230X-12-161 |
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