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Purification and characterization of a surfactin-like molecule produced by Bacillus sp. H2O-1 and its antagonistic effect against sulfate reducing bacteria

BACKGROUND: Bacillus sp. H2O-1, isolated from the connate water of a Brazilian reservoir, produces an antimicrobial substance (denoted as AMS H2O-1) that is active against sulfate reducing bacteria, which are the major bacterial group responsible for biogenic souring and biocorrosion in petroleum re...

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Autores principales: Korenblum, Elisa, de Araujo, Livia Vieira, Guimarães, Carolina Reis, de Souza, Lauro M, Sassaki, Guilherme, Abreu, Fernanda, Nitschke, Márcia, Lins, Ulysses, Freire, Denise Maria Guimarães, Barreto-Bergter, Eliana, Seldin, Lucy
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3577442/
https://www.ncbi.nlm.nih.gov/pubmed/23131170
http://dx.doi.org/10.1186/1471-2180-12-252
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author Korenblum, Elisa
de Araujo, Livia Vieira
Guimarães, Carolina Reis
de Souza, Lauro M
Sassaki, Guilherme
Abreu, Fernanda
Nitschke, Márcia
Lins, Ulysses
Freire, Denise Maria Guimarães
Barreto-Bergter, Eliana
Seldin, Lucy
author_facet Korenblum, Elisa
de Araujo, Livia Vieira
Guimarães, Carolina Reis
de Souza, Lauro M
Sassaki, Guilherme
Abreu, Fernanda
Nitschke, Márcia
Lins, Ulysses
Freire, Denise Maria Guimarães
Barreto-Bergter, Eliana
Seldin, Lucy
author_sort Korenblum, Elisa
collection PubMed
description BACKGROUND: Bacillus sp. H2O-1, isolated from the connate water of a Brazilian reservoir, produces an antimicrobial substance (denoted as AMS H2O-1) that is active against sulfate reducing bacteria, which are the major bacterial group responsible for biogenic souring and biocorrosion in petroleum reservoirs. Thus, the use of AMS H2O-1 for sulfate reducing bacteria control in the petroleum industry is a promising alternative to chemical biocides. However, prior to the large-scale production of AMS H2O-1 for industrial applications, its chemical structure must be elucidated. This study also analyzed the changes in the wetting properties of different surfaces conditioned with AMS H2O-1 and demonstrated the effect of AMS H2O-1 on sulfate reducing bacteria cells. RESULTS: A lipopeptide mixture from AMS H2O-1 was partially purified on a silica gel column and identified via mass spectrometry (ESI-MS). It comprises four major components that range in size from 1007 to 1049 Da. The lipid moiety contains linear and branched β-hydroxy fatty acids that range in length from C13 to C16. The peptide moiety contains seven amino acids identified as Glu-Leu-Leu-Val-Asp-Leu-Leu. Transmission electron microscopy revealed cell membrane alteration of sulfate reducing bacteria after AMS H2O-1 treatment at the minimum inhibitory concentration (5 μg/ml). Cytoplasmic electron dense inclusions were observed in treated cells but not in untreated cells. AMS H2O-1 enhanced the osmosis of sulfate reducing bacteria cells and caused the leakage of the intracellular contents. In addition, contact angle measurements indicated that different surfaces conditioned by AMS H2O-1 were less hydrophobic and more electron-donor than untreated surfaces. CONCLUSION: AMS H2O-1 is a mixture of four surfactin-like homologues, and its biocidal activity and surfactant properties suggest that this compound may be a good candidate for sulfate reducing bacteria control. Thus, it is a potential alternative to the chemical biocides or surface coating agents currently used to prevent SRB growth in petroleum industries.
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spelling pubmed-35774422013-02-26 Purification and characterization of a surfactin-like molecule produced by Bacillus sp. H2O-1 and its antagonistic effect against sulfate reducing bacteria Korenblum, Elisa de Araujo, Livia Vieira Guimarães, Carolina Reis de Souza, Lauro M Sassaki, Guilherme Abreu, Fernanda Nitschke, Márcia Lins, Ulysses Freire, Denise Maria Guimarães Barreto-Bergter, Eliana Seldin, Lucy BMC Microbiol Research Article BACKGROUND: Bacillus sp. H2O-1, isolated from the connate water of a Brazilian reservoir, produces an antimicrobial substance (denoted as AMS H2O-1) that is active against sulfate reducing bacteria, which are the major bacterial group responsible for biogenic souring and biocorrosion in petroleum reservoirs. Thus, the use of AMS H2O-1 for sulfate reducing bacteria control in the petroleum industry is a promising alternative to chemical biocides. However, prior to the large-scale production of AMS H2O-1 for industrial applications, its chemical structure must be elucidated. This study also analyzed the changes in the wetting properties of different surfaces conditioned with AMS H2O-1 and demonstrated the effect of AMS H2O-1 on sulfate reducing bacteria cells. RESULTS: A lipopeptide mixture from AMS H2O-1 was partially purified on a silica gel column and identified via mass spectrometry (ESI-MS). It comprises four major components that range in size from 1007 to 1049 Da. The lipid moiety contains linear and branched β-hydroxy fatty acids that range in length from C13 to C16. The peptide moiety contains seven amino acids identified as Glu-Leu-Leu-Val-Asp-Leu-Leu. Transmission electron microscopy revealed cell membrane alteration of sulfate reducing bacteria after AMS H2O-1 treatment at the minimum inhibitory concentration (5 μg/ml). Cytoplasmic electron dense inclusions were observed in treated cells but not in untreated cells. AMS H2O-1 enhanced the osmosis of sulfate reducing bacteria cells and caused the leakage of the intracellular contents. In addition, contact angle measurements indicated that different surfaces conditioned by AMS H2O-1 were less hydrophobic and more electron-donor than untreated surfaces. CONCLUSION: AMS H2O-1 is a mixture of four surfactin-like homologues, and its biocidal activity and surfactant properties suggest that this compound may be a good candidate for sulfate reducing bacteria control. Thus, it is a potential alternative to the chemical biocides or surface coating agents currently used to prevent SRB growth in petroleum industries. BioMed Central 2012-11-07 /pmc/articles/PMC3577442/ /pubmed/23131170 http://dx.doi.org/10.1186/1471-2180-12-252 Text en Copyright ©2012 Korenblum et al.; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Research Article
Korenblum, Elisa
de Araujo, Livia Vieira
Guimarães, Carolina Reis
de Souza, Lauro M
Sassaki, Guilherme
Abreu, Fernanda
Nitschke, Márcia
Lins, Ulysses
Freire, Denise Maria Guimarães
Barreto-Bergter, Eliana
Seldin, Lucy
Purification and characterization of a surfactin-like molecule produced by Bacillus sp. H2O-1 and its antagonistic effect against sulfate reducing bacteria
title Purification and characterization of a surfactin-like molecule produced by Bacillus sp. H2O-1 and its antagonistic effect against sulfate reducing bacteria
title_full Purification and characterization of a surfactin-like molecule produced by Bacillus sp. H2O-1 and its antagonistic effect against sulfate reducing bacteria
title_fullStr Purification and characterization of a surfactin-like molecule produced by Bacillus sp. H2O-1 and its antagonistic effect against sulfate reducing bacteria
title_full_unstemmed Purification and characterization of a surfactin-like molecule produced by Bacillus sp. H2O-1 and its antagonistic effect against sulfate reducing bacteria
title_short Purification and characterization of a surfactin-like molecule produced by Bacillus sp. H2O-1 and its antagonistic effect against sulfate reducing bacteria
title_sort purification and characterization of a surfactin-like molecule produced by bacillus sp. h2o-1 and its antagonistic effect against sulfate reducing bacteria
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3577442/
https://www.ncbi.nlm.nih.gov/pubmed/23131170
http://dx.doi.org/10.1186/1471-2180-12-252
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