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Household food access and child malnutrition: results from the eight-country MAL-ED study

BACKGROUND: Stunting results from decreased food intake, poor diet quality, and a high burden of early childhood infections, and contributes to significant morbidity and mortality worldwide. Although food insecurity is an important determinant of child nutrition, including stunting, development of u...

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Autores principales: Psaki, Stephanie, Bhutta, Zulfiqar A, Ahmed, Tahmeed, Ahmed, Shamsir, Bessong, Pascal, Islam, Munirul, John, Sushil, Kosek, Margaret, Lima, Aldo, Nesamvuni, Cebisa, Shrestha, Prakash, Svensen, Erling, McGrath, Monica, Richard, Stephanie, Seidman, Jessica, Caulfield, Laura, Miller, Mark, Checkley, William
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3584951/
https://www.ncbi.nlm.nih.gov/pubmed/23237098
http://dx.doi.org/10.1186/1478-7954-10-24
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author Psaki, Stephanie
Bhutta, Zulfiqar A
Ahmed, Tahmeed
Ahmed, Shamsir
Bessong, Pascal
Islam, Munirul
John, Sushil
Kosek, Margaret
Lima, Aldo
Nesamvuni, Cebisa
Shrestha, Prakash
Svensen, Erling
McGrath, Monica
Richard, Stephanie
Seidman, Jessica
Caulfield, Laura
Miller, Mark
Checkley, William
author_facet Psaki, Stephanie
Bhutta, Zulfiqar A
Ahmed, Tahmeed
Ahmed, Shamsir
Bessong, Pascal
Islam, Munirul
John, Sushil
Kosek, Margaret
Lima, Aldo
Nesamvuni, Cebisa
Shrestha, Prakash
Svensen, Erling
McGrath, Monica
Richard, Stephanie
Seidman, Jessica
Caulfield, Laura
Miller, Mark
Checkley, William
author_sort Psaki, Stephanie
collection PubMed
description BACKGROUND: Stunting results from decreased food intake, poor diet quality, and a high burden of early childhood infections, and contributes to significant morbidity and mortality worldwide. Although food insecurity is an important determinant of child nutrition, including stunting, development of universal measures has been challenging due to cumbersome nutritional questionnaires and concerns about lack of comparability across populations. We investigate the relationship between household food access, one component of food security, and indicators of nutritional status in early childhood across eight country sites. METHODS: We administered a socioeconomic survey to 800 households in research sites in eight countries, including a recently validated nine-item food access insecurity questionnaire, and obtained anthropometric measurements from children aged 24 to 60 months. We used multivariable regression models to assess the relationship between household food access insecurity and anthropometry in children, and we assessed the invariance of that relationship across country sites. RESULTS: Average age of study children was 41 months. Mean food access insecurity score (range: 0–27) was 5.8, and varied from 2.4 in Nepal to 8.3 in Pakistan. Across sites, the prevalence of stunting (42%) was much higher than the prevalence of wasting (6%). In pooled regression analyses, a 10-point increase in food access insecurity score was associated with a 0.20 SD decrease in height-for-age Z score (95% CI 0.05 to 0.34 SD; p = 0.008). A likelihood ratio test for heterogeneity revealed that this relationship was consistent across countries (p = 0.17). CONCLUSIONS: Our study provides evidence of the validity of using a simple household food access insecurity score to investigate the etiology of childhood growth faltering across diverse geographic settings. Such a measure could be used to direct interventions by identifying children at risk of illness and death related to malnutrition.
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spelling pubmed-35849512013-03-02 Household food access and child malnutrition: results from the eight-country MAL-ED study Psaki, Stephanie Bhutta, Zulfiqar A Ahmed, Tahmeed Ahmed, Shamsir Bessong, Pascal Islam, Munirul John, Sushil Kosek, Margaret Lima, Aldo Nesamvuni, Cebisa Shrestha, Prakash Svensen, Erling McGrath, Monica Richard, Stephanie Seidman, Jessica Caulfield, Laura Miller, Mark Checkley, William Popul Health Metr Research BACKGROUND: Stunting results from decreased food intake, poor diet quality, and a high burden of early childhood infections, and contributes to significant morbidity and mortality worldwide. Although food insecurity is an important determinant of child nutrition, including stunting, development of universal measures has been challenging due to cumbersome nutritional questionnaires and concerns about lack of comparability across populations. We investigate the relationship between household food access, one component of food security, and indicators of nutritional status in early childhood across eight country sites. METHODS: We administered a socioeconomic survey to 800 households in research sites in eight countries, including a recently validated nine-item food access insecurity questionnaire, and obtained anthropometric measurements from children aged 24 to 60 months. We used multivariable regression models to assess the relationship between household food access insecurity and anthropometry in children, and we assessed the invariance of that relationship across country sites. RESULTS: Average age of study children was 41 months. Mean food access insecurity score (range: 0–27) was 5.8, and varied from 2.4 in Nepal to 8.3 in Pakistan. Across sites, the prevalence of stunting (42%) was much higher than the prevalence of wasting (6%). In pooled regression analyses, a 10-point increase in food access insecurity score was associated with a 0.20 SD decrease in height-for-age Z score (95% CI 0.05 to 0.34 SD; p = 0.008). A likelihood ratio test for heterogeneity revealed that this relationship was consistent across countries (p = 0.17). CONCLUSIONS: Our study provides evidence of the validity of using a simple household food access insecurity score to investigate the etiology of childhood growth faltering across diverse geographic settings. Such a measure could be used to direct interventions by identifying children at risk of illness and death related to malnutrition. BioMed Central 2012-12-13 /pmc/articles/PMC3584951/ /pubmed/23237098 http://dx.doi.org/10.1186/1478-7954-10-24 Text en Copyright ©2012 Psaki et al; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Research
Psaki, Stephanie
Bhutta, Zulfiqar A
Ahmed, Tahmeed
Ahmed, Shamsir
Bessong, Pascal
Islam, Munirul
John, Sushil
Kosek, Margaret
Lima, Aldo
Nesamvuni, Cebisa
Shrestha, Prakash
Svensen, Erling
McGrath, Monica
Richard, Stephanie
Seidman, Jessica
Caulfield, Laura
Miller, Mark
Checkley, William
Household food access and child malnutrition: results from the eight-country MAL-ED study
title Household food access and child malnutrition: results from the eight-country MAL-ED study
title_full Household food access and child malnutrition: results from the eight-country MAL-ED study
title_fullStr Household food access and child malnutrition: results from the eight-country MAL-ED study
title_full_unstemmed Household food access and child malnutrition: results from the eight-country MAL-ED study
title_short Household food access and child malnutrition: results from the eight-country MAL-ED study
title_sort household food access and child malnutrition: results from the eight-country mal-ed study
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3584951/
https://www.ncbi.nlm.nih.gov/pubmed/23237098
http://dx.doi.org/10.1186/1478-7954-10-24
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