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Foodborne urinary tract infections: a new paradigm for antimicrobial-resistant foodborne illness
Urinary tract infections (UTIs) are among the most common bacterial infections worldwide. Disproportionately affecting women, UTIs exact a substantial public burden each year in terms of direct medical expenses, decreased quality of life, and lost productivity. Increasing antimicrobial resistance am...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2013
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3589730/ https://www.ncbi.nlm.nih.gov/pubmed/23508293 http://dx.doi.org/10.3389/fmicb.2013.00029 |