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Preparation of ACE Inhibitory Peptides from Mytilus coruscus Hydrolysate Using Uniform Design
The angiotensin-I-converting enzyme (ACE) inhibitory peptides from mussel, Mytilus coruscus, were investigated and the variable factors, protease concentration, hydrolysis time, pH, and temperature, were optimized using Uniform Design, a new statistical experimental method. The results proved that t...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2013
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3591234/ https://www.ncbi.nlm.nih.gov/pubmed/23484103 http://dx.doi.org/10.1155/2013/290120 |