Cargando…
Isolation and characterization of exopolysaccharide with immunomodulatory activity from fermentation broth of Morchella conica
BACKGROUND AND THE PURPOSE OF THIS STUDY: Mushroom polysaccharides have traditionally been used for the prevention and treatment of a multitude of disorders like infectious illnesses, cancers and various autoimmune diseases. In vitro and in vivo studies suggest that certain polysaccharides affect im...
Autores principales: | Su, Chao-an, Xu, Xiao-yan, Liu, De-yun, Wu, Ming, Zeng, Fan-qing, Zeng, Meng-yao, Wei, Wei, Jiang, Nan, Luo, Xia |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2013
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3598878/ https://www.ncbi.nlm.nih.gov/pubmed/23351529 http://dx.doi.org/10.1186/2008-2231-21-5 |
Ejemplares similares
-
Identification and Functional Characterization of a Novel Immunomodulatory Protein From Morchella conica SH
por: Wu, Guogan, et al.
Publicado: (2020) -
SMRT-based mitochondrial genome of the edible mushroom Morchella conica
por: Li, Wei, et al.
Publicado: (2020) -
Comparative Transcriptome and Endophytic Bacterial Community Analysis of Morchella conica SH
por: Lü, Bei B., et al.
Publicado: (2021) -
Evaluation of the Hypoglycemic Activity of Morchella conica by Targeting Protein Tyrosine Phosphatase 1B
por: Begum, Naeema, et al.
Publicado: (2021) -
NMCP‐2 polysaccharide purified from Morchella conica effectively prevents doxorubicin‐induced cardiotoxicity by decreasing cardiomyocyte apoptosis and myocardial oxidative stress
por: Xu, Na, et al.
Publicado: (2021)