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Functional proteomics of barley and barley chloroplasts – strategies, methods and perspectives
Barley (Hordeum vulgare) is an important cereal grain that is used in a range of products for animal and human consumption. Crop yield and seed quality has been optimized during decades by plant breeding programs supported by biotechnology and molecular biology techniques. The recently completed who...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2013
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3600771/ https://www.ncbi.nlm.nih.gov/pubmed/23515231 http://dx.doi.org/10.3389/fpls.2013.00052 |