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Proteins from Tuber magnatum Pico fruiting bodies naturally grown in different areas of Italy
BACKGROUND: A number of Tuber species are ecologically important. The fruiting bodies of some of these also have value as a cooking ingredient due to the fact that they possess exceptional flavor and aromatic properties. In particular, T. magnatum fruiting bodies (commonly known as truffles), are gr...
Autores principales: | Vita, Federico, Lucarotti, Valentina, Alpi, Emanuele, Balestrini, Raffaella, Mello, Antonietta, Bachi, Angela, Alessio, Massimo, Alpi, Amedeo |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3608153/ https://www.ncbi.nlm.nih.gov/pubmed/23375047 http://dx.doi.org/10.1186/1477-5956-11-7 |
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