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Of mice and men: Factors abrogating the antiobesity effect of omega-3 fatty acids

The ability of n-3 long chain polyunsaturated fatty acids (PUFAs) to prevent high fat diet-induced obesity in rodents is well documented. Evidence for a similar effect in humans is, however, limited. Intervention studies in humans are inconclusive and epidemiological studies are dichotomous. Our rec...

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Detalles Bibliográficos
Autores principales: Madsen, Lise, Kristiansen, Karsten
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Landes Bioscience 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3609096/
https://www.ncbi.nlm.nih.gov/pubmed/23700529
http://dx.doi.org/10.4161/adip.20689

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