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Standardization of a Method to Evaluate the Antioxidant Capacity of High-Density Lipoproteins

Background: A method to evaluate the antioxidant capacity of high-density lipoprotein (HDL) was developed and standardized. Methods: This method measure conjugated diene (CD) formation and electrophoretic mobility of low-density lipoprotein (LDL) in agarose gels in the presence and absence of HDL. H...

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Autores principales: de Juan-Franco, Elena, Pérez, Antonio, Ribas, Vicent, Sánchez-Hernández, Juan Antonio, Blanco-Vaca, Francisco, Ordóñez-Llanos, Jordi, Sánchez-Quesada, José Luis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Master Publishing Group 2009
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3614798/
https://www.ncbi.nlm.nih.gov/pubmed/23675165
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author de Juan-Franco, Elena
Pérez, Antonio
Ribas, Vicent
Sánchez-Hernández, Juan Antonio
Blanco-Vaca, Francisco
Ordóñez-Llanos, Jordi
Sánchez-Quesada, José Luis
author_facet de Juan-Franco, Elena
Pérez, Antonio
Ribas, Vicent
Sánchez-Hernández, Juan Antonio
Blanco-Vaca, Francisco
Ordóñez-Llanos, Jordi
Sánchez-Quesada, José Luis
author_sort de Juan-Franco, Elena
collection PubMed
description Background: A method to evaluate the antioxidant capacity of high-density lipoprotein (HDL) was developed and standardized. Methods: This method measure conjugated diene (CD) formation and electrophoretic mobility of low-density lipoprotein (LDL) in agarose gels in the presence and absence of HDL. HDL was isolated from 1 mL of plasma within 24 hours and oxidation assays were performed within 6 hours. Oxidation was induced by adding CuSO(4). The lag phase increase in CD kinetics and the inhibition of electrophoretic mobility were defined as the HDL antioxidant capacity. Results: The optimal conditions for the CD assay were 2.5 μM CuSO(4), LDL at 0.1 g apoB/L, HDL at 0.1 g apoA-I/L, at 37°C and for 3h 50 min. Agarose electrophoresis at 100 V, at 4°C for 50 min was then performed immediately. CD formation variability was 21.1% for inter-assay CV and 12.7% for intra-assay CV. Electrophoretic mobility was 26.5% for inter-assay CV and 2.4% for intra-assay CV. Correlation analysis showed a significant association between the antioxidant capacity of HDL and its neutral/polar lipid ratio. Conclusions: The method herein described measures of the HDL antioxidant capacity in a reproducible and rapid manner that can be applied to a relatively high number of samples.
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spelling pubmed-36147982013-05-01 Standardization of a Method to Evaluate the Antioxidant Capacity of High-Density Lipoproteins de Juan-Franco, Elena Pérez, Antonio Ribas, Vicent Sánchez-Hernández, Juan Antonio Blanco-Vaca, Francisco Ordóñez-Llanos, Jordi Sánchez-Quesada, José Luis Int J Biomed Sci Original Article Background: A method to evaluate the antioxidant capacity of high-density lipoprotein (HDL) was developed and standardized. Methods: This method measure conjugated diene (CD) formation and electrophoretic mobility of low-density lipoprotein (LDL) in agarose gels in the presence and absence of HDL. HDL was isolated from 1 mL of plasma within 24 hours and oxidation assays were performed within 6 hours. Oxidation was induced by adding CuSO(4). The lag phase increase in CD kinetics and the inhibition of electrophoretic mobility were defined as the HDL antioxidant capacity. Results: The optimal conditions for the CD assay were 2.5 μM CuSO(4), LDL at 0.1 g apoB/L, HDL at 0.1 g apoA-I/L, at 37°C and for 3h 50 min. Agarose electrophoresis at 100 V, at 4°C for 50 min was then performed immediately. CD formation variability was 21.1% for inter-assay CV and 12.7% for intra-assay CV. Electrophoretic mobility was 26.5% for inter-assay CV and 2.4% for intra-assay CV. Correlation analysis showed a significant association between the antioxidant capacity of HDL and its neutral/polar lipid ratio. Conclusions: The method herein described measures of the HDL antioxidant capacity in a reproducible and rapid manner that can be applied to a relatively high number of samples. Master Publishing Group 2009-12 /pmc/articles/PMC3614798/ /pubmed/23675165 Text en © Elena de Juan-Franco et al. Licensee Master Publishing Group http://creativecommons.org/licenses/by/2.5/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.5/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Original Article
de Juan-Franco, Elena
Pérez, Antonio
Ribas, Vicent
Sánchez-Hernández, Juan Antonio
Blanco-Vaca, Francisco
Ordóñez-Llanos, Jordi
Sánchez-Quesada, José Luis
Standardization of a Method to Evaluate the Antioxidant Capacity of High-Density Lipoproteins
title Standardization of a Method to Evaluate the Antioxidant Capacity of High-Density Lipoproteins
title_full Standardization of a Method to Evaluate the Antioxidant Capacity of High-Density Lipoproteins
title_fullStr Standardization of a Method to Evaluate the Antioxidant Capacity of High-Density Lipoproteins
title_full_unstemmed Standardization of a Method to Evaluate the Antioxidant Capacity of High-Density Lipoproteins
title_short Standardization of a Method to Evaluate the Antioxidant Capacity of High-Density Lipoproteins
title_sort standardization of a method to evaluate the antioxidant capacity of high-density lipoproteins
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3614798/
https://www.ncbi.nlm.nih.gov/pubmed/23675165
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