Intercropping of Green Garlic (Allium sativum L.) Induces Nutrient Concentration Changes in the Soil and Plants in Continuously Cropped Cucumber (Cucumis sativus L.) in a Plastic Tunnel

A pot-based experiment was conducted to investigate nutrient concentrations in cucumber plants intercropped with various amounts of green garlic. In addition, the soil nutrient contents were studied over two consecutive growing seasons. The results revealed that the accumulation of biomass and the n...

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Detalles Bibliográficos
Autores principales: Xiao, Xuemei, Cheng, Zhihui, Meng, Huanwen, Liu, Lihong, Li, Hezi, Dong, Yinxin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3634817/
https://www.ncbi.nlm.nih.gov/pubmed/23637994
http://dx.doi.org/10.1371/journal.pone.0062173

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3634817/
https://www.ncbi.nlm.nih.gov/pubmed/23637994
http://dx.doi.org/10.1371/journal.pone.0062173

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