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Food allergy and anaphylaxis – 2040. Nutritional status and dietary intake in children with cow’s milk allergy

Detalles Bibliográficos
Autores principales:	Wawrzyniak, Maria Golebiowska, Rowicka, Grazyna, Strucinska, Malgorzata, Markiewicz, Katarzyna
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	World Allergy Organization 2013
Materias:	Meeting Abstract
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3643495/ http://dx.doi.org/10.1186/1939-4551-6-S1-P125

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