Food allergy and anaphylaxis – 2054. Easy-to-use severity grading system for treatment of symptoms induced by oral food challenge

Detalles Bibliográficos
Autores principales: Yanagida, Noriyuki, Okada, Yuu, Yukiko, Hasegawa, Miura, Taro, Wako, Ishida, Koike, Yumi, Ogura, Kiyotake, Iikura, Katsuhito, Sato, Sakura, Komata, Takatsugu, Imai, Takanori, Tomikawa, Morimitsu, Shukuya, Akinori, Ebisawa, Motohiro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: World Allergy Organization 2013
Materias:
Meeting Abstract
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3643553/
http://dx.doi.org/10.1186/1939-4551-6-S1-P137

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