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Job strain and supervisor support in primary care health centres and glycaemic control among patients with type 2 diabetes: a cross-sectional study
OBJECTIVES: This study investigates associations between healthcare personnel's perceived job strain, supervisor support and the outcome of care in terms of glycaemic control among patients with type 2 diabetes. DESIGN: A cross-sectional study from 2006. SETTING: 18 primary care health centres...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BMJ Publishing Group
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3646170/ https://www.ncbi.nlm.nih.gov/pubmed/23645912 http://dx.doi.org/10.1136/bmjopen-2012-002297 |
Sumario: | OBJECTIVES: This study investigates associations between healthcare personnel's perceived job strain, supervisor support and the outcome of care in terms of glycaemic control among patients with type 2 diabetes. DESIGN: A cross-sectional study from 2006. SETTING: 18 primary care health centres (HCs) from five municipalities in Finland. PARTICIPANTS: Aggregated survey data on perceived job strain and supervisor support from healthcare personnel (doctors, n=122, mean age 45.5 years, nurses, n=300, mean age 47.1 years) were combined with registered data (Electronic Medical Records) from 8975 patients (51% men, mean age 67 years) with type 2 diabetes. OUTCOME MEASURE: Poor glycaemic control (glycated haemoglobin (HbA1c) ≥7%). RESULTS: The mean HbA1c level among patients with type 2 diabetes was 7.1 (SD 1.2, range 4.5–19.1), and 43% had poor glycaemic control (HbA1c ≥7%). Multilevel logistic regression analyses, adjusted for patient's age and sex, and HC and HC service area-level characteristics, showed that patients’ HbA1c-levels were less optimal in high-strain HCs than in low-strain HCs (OR 1.44, 95% CI 1.12 to 1.86). Supervisor support in HCs was not associated with the outcome of care. CONCLUSIONS: The level of job strain among healthcare personnel may play a role in achieving good glycaemic control among patients with type 2 diabetes. |
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