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Foodborne Disease Prevention and Broiler Chickens with Reduced Campylobacter Infection

Studies have suggested that flies play a linking role in the epidemiology of Campylobacter spp. in broiler chickens and that fly screens can reduce the prevalence of Campylobacter spp. We examined the year-round and long-term effects of fly screens in 10 broiler chicken houses (99 flocks) in Denmark...

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Autores principales: Bahrndorff, Simon, Rangstrup-Christensen, Lena, Nordentoft, Steen, Hald, Birthe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Centers for Disease Control and Prevention 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3647641/
https://www.ncbi.nlm.nih.gov/pubmed/23628089
http://dx.doi.org/10.3201/eid1903.111593
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author Bahrndorff, Simon
Rangstrup-Christensen, Lena
Nordentoft, Steen
Hald, Birthe
author_facet Bahrndorff, Simon
Rangstrup-Christensen, Lena
Nordentoft, Steen
Hald, Birthe
author_sort Bahrndorff, Simon
collection PubMed
description Studies have suggested that flies play a linking role in the epidemiology of Campylobacter spp. in broiler chickens and that fly screens can reduce the prevalence of Campylobacter spp. We examined the year-round and long-term effects of fly screens in 10 broiler chicken houses (99 flocks) in Denmark. Prevalence of Campylobacter spp.–positive flocks was significantly reduced, from 41.4% during 2003–2005 (before fly screens) to 10.3% in 2006–2009 (with fly screens). In fly screen houses, Campylobacter spp. prevalence did not peak during the summer. Nationally, prevalence of Campylobacter spp.–positive flocks in Denmark could have been reduced by an estimated 77% during summer had fly screens been part of biosecurity practices. These results imply that fly screens might help reduce prevalence of campylobacteriosis among humans, which is closely linked to Campylobacter spp. prevalence among broiler chicken flocks.
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spelling pubmed-36476412013-05-13 Foodborne Disease Prevention and Broiler Chickens with Reduced Campylobacter Infection Bahrndorff, Simon Rangstrup-Christensen, Lena Nordentoft, Steen Hald, Birthe Emerg Infect Dis Research Studies have suggested that flies play a linking role in the epidemiology of Campylobacter spp. in broiler chickens and that fly screens can reduce the prevalence of Campylobacter spp. We examined the year-round and long-term effects of fly screens in 10 broiler chicken houses (99 flocks) in Denmark. Prevalence of Campylobacter spp.–positive flocks was significantly reduced, from 41.4% during 2003–2005 (before fly screens) to 10.3% in 2006–2009 (with fly screens). In fly screen houses, Campylobacter spp. prevalence did not peak during the summer. Nationally, prevalence of Campylobacter spp.–positive flocks in Denmark could have been reduced by an estimated 77% during summer had fly screens been part of biosecurity practices. These results imply that fly screens might help reduce prevalence of campylobacteriosis among humans, which is closely linked to Campylobacter spp. prevalence among broiler chicken flocks. Centers for Disease Control and Prevention 2013-03 /pmc/articles/PMC3647641/ /pubmed/23628089 http://dx.doi.org/10.3201/eid1903.111593 Text en https://creativecommons.org/licenses/by/4.0/This is a publication of the U.S. Government. This publication is in the public domain and is therefore without copyright. All text from this work may be reprinted freely. Use of these materials should be properly cited.
spellingShingle Research
Bahrndorff, Simon
Rangstrup-Christensen, Lena
Nordentoft, Steen
Hald, Birthe
Foodborne Disease Prevention and Broiler Chickens with Reduced Campylobacter Infection
title Foodborne Disease Prevention and Broiler Chickens with Reduced Campylobacter Infection
title_full Foodborne Disease Prevention and Broiler Chickens with Reduced Campylobacter Infection
title_fullStr Foodborne Disease Prevention and Broiler Chickens with Reduced Campylobacter Infection
title_full_unstemmed Foodborne Disease Prevention and Broiler Chickens with Reduced Campylobacter Infection
title_short Foodborne Disease Prevention and Broiler Chickens with Reduced Campylobacter Infection
title_sort foodborne disease prevention and broiler chickens with reduced campylobacter infection
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3647641/
https://www.ncbi.nlm.nih.gov/pubmed/23628089
http://dx.doi.org/10.3201/eid1903.111593
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