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Benefit of a low-fat over high-fat diet on vascular health during alternate day fasting
BACKGROUND: Alternate day fasting (ADF) with a low-fat (LF) diet improves brachial artery flow-mediated dilation (FMD). Whether these beneficial effects can be reproduced with a high-fat (HF) diet remains unclear. OBJECTIVE: This study compared the effects of ADF-HF to ADF-LF regimens on FMD. The ro...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3671747/ https://www.ncbi.nlm.nih.gov/pubmed/23712283 http://dx.doi.org/10.1038/nutd.2013.14 |
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author | Klempel, M C Kroeger, C M Norkeviciute, E Goslawski, M Phillips, S A Varady, K A |
author_facet | Klempel, M C Kroeger, C M Norkeviciute, E Goslawski, M Phillips, S A Varady, K A |
author_sort | Klempel, M C |
collection | PubMed |
description | BACKGROUND: Alternate day fasting (ADF) with a low-fat (LF) diet improves brachial artery flow-mediated dilation (FMD). Whether these beneficial effects can be reproduced with a high-fat (HF) diet remains unclear. OBJECTIVE: This study compared the effects of ADF-HF to ADF-LF regimens on FMD. The role that adipokines have in mediating this effect was also investigated. METHODS: Thirty-two obese subjects were randomized to an ADF-HF (45% fat) or ADF-LF diet (25% fat), consisting of two phases: (1) a 2-week baseline weight maintenance period and (2) an 8-week ADF weight loss period. Food was provided throughout the study. RESULTS: Body weight was reduced (P<0.0001) in the ADF-HF (4.4±1.0 kg) and ADF-LF group (3.7±0.7 kg). FMD decreased (P<0.05) by ADF-HF relative to baseline (7±1 to 5±2%) and increased (P<0.05) by ADF-LF (5±1 to 7±2%). Blood pressure remained unchanged in both groups. Adiponectin increased (P<0.05) in the ADF-HF (43±7%) and ADF-LF group (51±7%). Leptin and resistin decreased (P<0.05) in the ADF-HF (32±5% 23±5%) and ADF-LF group (30±3% 27±4%). Increases in adiponectin were associated with augmented FMD in the ADF-LF group only (r=0.34, P=0.03). CONCLUSION: Thus, improvements in FMD with ADF may only occur with LF diets and not with HF diets, and adipokines may not have a significant role in mediating this effect. |
format | Online Article Text |
id | pubmed-3671747 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2013 |
publisher | Nature Publishing Group |
record_format | MEDLINE/PubMed |
spelling | pubmed-36717472013-06-04 Benefit of a low-fat over high-fat diet on vascular health during alternate day fasting Klempel, M C Kroeger, C M Norkeviciute, E Goslawski, M Phillips, S A Varady, K A Nutr Diabetes Original Article BACKGROUND: Alternate day fasting (ADF) with a low-fat (LF) diet improves brachial artery flow-mediated dilation (FMD). Whether these beneficial effects can be reproduced with a high-fat (HF) diet remains unclear. OBJECTIVE: This study compared the effects of ADF-HF to ADF-LF regimens on FMD. The role that adipokines have in mediating this effect was also investigated. METHODS: Thirty-two obese subjects were randomized to an ADF-HF (45% fat) or ADF-LF diet (25% fat), consisting of two phases: (1) a 2-week baseline weight maintenance period and (2) an 8-week ADF weight loss period. Food was provided throughout the study. RESULTS: Body weight was reduced (P<0.0001) in the ADF-HF (4.4±1.0 kg) and ADF-LF group (3.7±0.7 kg). FMD decreased (P<0.05) by ADF-HF relative to baseline (7±1 to 5±2%) and increased (P<0.05) by ADF-LF (5±1 to 7±2%). Blood pressure remained unchanged in both groups. Adiponectin increased (P<0.05) in the ADF-HF (43±7%) and ADF-LF group (51±7%). Leptin and resistin decreased (P<0.05) in the ADF-HF (32±5% 23±5%) and ADF-LF group (30±3% 27±4%). Increases in adiponectin were associated with augmented FMD in the ADF-LF group only (r=0.34, P=0.03). CONCLUSION: Thus, improvements in FMD with ADF may only occur with LF diets and not with HF diets, and adipokines may not have a significant role in mediating this effect. Nature Publishing Group 2013-05 2013-05-27 /pmc/articles/PMC3671747/ /pubmed/23712283 http://dx.doi.org/10.1038/nutd.2013.14 Text en Copyright © 2013 Macmillan Publishers Limited http://creativecommons.org/licenses/by-nc-nd/3.0/ This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License. To view a copy of this license, visit http://creativecommons.org/licenses/by-nc-nd/3.0/ |
spellingShingle | Original Article Klempel, M C Kroeger, C M Norkeviciute, E Goslawski, M Phillips, S A Varady, K A Benefit of a low-fat over high-fat diet on vascular health during alternate day fasting |
title | Benefit of a low-fat over high-fat diet on vascular health during alternate day fasting |
title_full | Benefit of a low-fat over high-fat diet on vascular health during alternate day fasting |
title_fullStr | Benefit of a low-fat over high-fat diet on vascular health during alternate day fasting |
title_full_unstemmed | Benefit of a low-fat over high-fat diet on vascular health during alternate day fasting |
title_short | Benefit of a low-fat over high-fat diet on vascular health during alternate day fasting |
title_sort | benefit of a low-fat over high-fat diet on vascular health during alternate day fasting |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3671747/ https://www.ncbi.nlm.nih.gov/pubmed/23712283 http://dx.doi.org/10.1038/nutd.2013.14 |
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