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Khat Chewing Habit among School Students of Jazan Region, Saudi Arabia

BACKGROUND: The use of Khat leaves (Catha edulis) in Jazan, southwest of KSA, is prevalent among all segments of the population. OBJECTIVE: This study was conducted to assess the prevalence and predictors of Khat chewing among intermediate and secondary school students of Jazan region. METHODOLOGY:...

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Autores principales: Alsanosy, Rashad Mohammed, Mahfouz, Mohamed Salih, Gaffar, Abdelrahim Mutwakel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3679146/
https://www.ncbi.nlm.nih.gov/pubmed/23776490
http://dx.doi.org/10.1371/journal.pone.0065504
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author Alsanosy, Rashad Mohammed
Mahfouz, Mohamed Salih
Gaffar, Abdelrahim Mutwakel
author_facet Alsanosy, Rashad Mohammed
Mahfouz, Mohamed Salih
Gaffar, Abdelrahim Mutwakel
author_sort Alsanosy, Rashad Mohammed
collection PubMed
description BACKGROUND: The use of Khat leaves (Catha edulis) in Jazan, southwest of KSA, is prevalent among all segments of the population. OBJECTIVE: This study was conducted to assess the prevalence and predictors of Khat chewing among intermediate and secondary school students of Jazan region. METHODOLOGY: A cross-sectional survey was conducted in late 2011 in Jazan region. A random sample of 3923 students was selected from 72 intermediate and upper secondary schools representing the different educational sectors of the region. A structured self-administered questionnaire was used for data collection. Descriptive statistics, a chi-squared test and logistic regression were performed to examine the prevalence, associations and predictors of Khat chewing. RESULT: The overall Khat chewing prevalence among students was 20.5% (95% C.I.: 19.27–21.79). The prevalence was significantly higher among males, at 33.1% (95% CI: 31.16–35.08), than among females 4.3% (95% C.I.: 3.39–5.31) (P<0.001). Univariate analysis revealed that gender, age, academic performance, friends’ smoking and Khat chewing, and students’ smoking status were associated with a significantly high risk of Khat chewing (P<0.001 for all). The multivariate logistic regression analysis suggested that the most important independent predictors of Khat chewing among the students in our sample were students’ smoking status (OR = 13.02, P<0.001), friends’ use of Khat (OR = 5.65, P<0.001), gender (OR = 4.62, P<0.001), and friend’s use of tobacco (OR = 1.43, P<0.001). CONCLUSION: A significant percentage of students chew Khat. The abuse of Khat is significantly associated with gender, peer influence, and cigarette smoking. Intervention programs are needed to create awareness among school students and to reduce the prevalence of the habit and its unfavorable consequences.
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spelling pubmed-36791462013-06-17 Khat Chewing Habit among School Students of Jazan Region, Saudi Arabia Alsanosy, Rashad Mohammed Mahfouz, Mohamed Salih Gaffar, Abdelrahim Mutwakel PLoS One Research Article BACKGROUND: The use of Khat leaves (Catha edulis) in Jazan, southwest of KSA, is prevalent among all segments of the population. OBJECTIVE: This study was conducted to assess the prevalence and predictors of Khat chewing among intermediate and secondary school students of Jazan region. METHODOLOGY: A cross-sectional survey was conducted in late 2011 in Jazan region. A random sample of 3923 students was selected from 72 intermediate and upper secondary schools representing the different educational sectors of the region. A structured self-administered questionnaire was used for data collection. Descriptive statistics, a chi-squared test and logistic regression were performed to examine the prevalence, associations and predictors of Khat chewing. RESULT: The overall Khat chewing prevalence among students was 20.5% (95% C.I.: 19.27–21.79). The prevalence was significantly higher among males, at 33.1% (95% CI: 31.16–35.08), than among females 4.3% (95% C.I.: 3.39–5.31) (P<0.001). Univariate analysis revealed that gender, age, academic performance, friends’ smoking and Khat chewing, and students’ smoking status were associated with a significantly high risk of Khat chewing (P<0.001 for all). The multivariate logistic regression analysis suggested that the most important independent predictors of Khat chewing among the students in our sample were students’ smoking status (OR = 13.02, P<0.001), friends’ use of Khat (OR = 5.65, P<0.001), gender (OR = 4.62, P<0.001), and friend’s use of tobacco (OR = 1.43, P<0.001). CONCLUSION: A significant percentage of students chew Khat. The abuse of Khat is significantly associated with gender, peer influence, and cigarette smoking. Intervention programs are needed to create awareness among school students and to reduce the prevalence of the habit and its unfavorable consequences. Public Library of Science 2013-06-11 /pmc/articles/PMC3679146/ /pubmed/23776490 http://dx.doi.org/10.1371/journal.pone.0065504 Text en © 2013 Alsanosy et al http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited.
spellingShingle Research Article
Alsanosy, Rashad Mohammed
Mahfouz, Mohamed Salih
Gaffar, Abdelrahim Mutwakel
Khat Chewing Habit among School Students of Jazan Region, Saudi Arabia
title Khat Chewing Habit among School Students of Jazan Region, Saudi Arabia
title_full Khat Chewing Habit among School Students of Jazan Region, Saudi Arabia
title_fullStr Khat Chewing Habit among School Students of Jazan Region, Saudi Arabia
title_full_unstemmed Khat Chewing Habit among School Students of Jazan Region, Saudi Arabia
title_short Khat Chewing Habit among School Students of Jazan Region, Saudi Arabia
title_sort khat chewing habit among school students of jazan region, saudi arabia
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3679146/
https://www.ncbi.nlm.nih.gov/pubmed/23776490
http://dx.doi.org/10.1371/journal.pone.0065504
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