Cargando…
Antioxidant and α-Amylase Inhibitory Property of Phyllanthus virgatus L.: An In Vitro and Molecular Interaction Study
The present study on Phyllanthus virgatus, known traditionally for its remedial potential, for the first time provides descriptions of the antioxidant and inhibition of α-amylase enzyme activity first by in vitro analyses, followed by a confirmatory in silico study to create a stronger biochemical r...
Autores principales: | Hashim, Arshya, Khan, M. Salman, Khan, Mohd. Sajid, Baig, Mohd. Hassan, Ahmad, Saheem |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2013
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3703720/ https://www.ncbi.nlm.nih.gov/pubmed/23957001 http://dx.doi.org/10.1155/2013/729393 |
Ejemplares similares
-
Alleviation of hyperglycemia and hyperlipidemia by Phyllanthus virgatus forst extract and its partially purified fraction in streptozotocin induced diabetic rats
por: Hashim, Arshya, et al.
Publicado: (2014) -
Inhibitory Effect of Metformin and Pyridoxamine in the Formation of Early, Intermediate and Advanced Glycation End-Products
por: Ahmad, Saheem, et al.
Publicado: (2013) -
In Vitro Screening for β-Hydroxy-β-methylglutaryl-CoA Reductase Inhibitory and Antioxidant Activity of Sequentially Extracted Fractions of Ficus palmata Forsk
por: Iqbal, Danish, et al.
Publicado: (2014) -
In vitro study on α-amylase inhibitory activity of an Indian medicinal plant, Phyllanthus amarus
por: Tamil, Iniyan G., et al.
Publicado: (2010) -
In vitro antioxidant and cholinesterase inhibitory activities of methanolic fruit extract of Phyllanthus acidus
por: Moniruzzaman, Md., et al.
Publicado: (2015)