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Nutrition and the Risk of Alzheimer's Disease
Alzheimer's disease (AD) is a progressive neurodegenerative disorder that accounts for the major cause of dementia, and the increasing worldwide prevalence of AD is a major public health concern. Increasing epidemiological studies suggest that diet and nutrition might be important modifiable ri...
Autores principales: | Hu, Nan, Yu, Jin-Tai, Tan, Lin, Wang, Ying-Li, Sun, Lei, Tan, Lan |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3705810/ https://www.ncbi.nlm.nih.gov/pubmed/23865055 http://dx.doi.org/10.1155/2013/524820 |
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