Cargando…
Treatment of life-threatening food allergy
Autores principales: | Nilsson, C, Nopp, A, Wickman, M, Johansson, G, Lilja, G |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2013
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3723487/ http://dx.doi.org/10.1186/2045-7022-3-S3-O8 |
Ejemplares similares
-
Register of food and latex allergy in the Allergy Units of Catalonia
por: Lleonart, Ramon, et al.
Publicado: (2011) -
Food-induced anaphylaxis among a population of adolescents – Report from the BAMSE survey
por: Vetander, Mirja, et al.
Publicado: (2015) -
Greater confidence in management of food allergy by parents predicts better quality of life
por: Knibb, Rebecca, et al.
Publicado: (2015) -
Food allergy: the molecular and clinical analysis of soybean
por: Petronyte, Malvina, et al.
Publicado: (2011) -
Immediate-type food allergy to balsam of Peru
por: Skypala, Isabel, et al.
Publicado: (2011)