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Development of a food allergy educative program: in-person vs online

Detalles Bibliográficos
Autores principales:	Contreras-Porta, J, Ruiz-Baqués, A, Capel, F, Ariño, M, Zorrozua, A
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2013
Materias:	Poster Presentation
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3723549/ http://dx.doi.org/10.1186/2045-7022-3-S3-P136

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