Cargando…

Changes in food allergy and sensitisation over a decade: two birth cohorts from the same geographical area

Detalles Bibliográficos
Autores principales:	Patil, VK, Venter, C, Grundy, J, Kurukulaaratchy, R, Dean, T, Arshad, SH
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2013
Materias:	Oral Presentation
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3723645/ http://dx.doi.org/10.1186/2045-7022-3-S3-O20

Ejemplares similares

Very low prevalence of IgE mediated wheat allergy and high levels of cross-sensitisation between grass and wheat in a UK birth cohort
por: Venter, Carina, et al.
Publicado: (2016)

Early sensitisation to food allergents in Lithuanian birth cohort
por: Butiene, Indre, et al.
Publicado: (2011)

The roles of basophils, TSLP and IL-33 in food allergy following epicutaneous sensitisation
por: Yoshimoto, Tomohiro, et al.
Publicado: (2015)

O24 - Mite allergy prevention study
por: Zolkipli, Zaraquiza, et al.
Publicado: (2014)

Sensitisation to Cor a 14 and Cor a 9 is a risk marker for severe hazelnut allergy in children
por: Garnier, Lorna, et al.
Publicado: (2014)

Sensitisation patterns and allergy outcomes in pregnant women living in the urban area
por: Danielewicz, Hanna, et al.
Publicado: (2021)

Roasting or heating increases elicitation capacity of peanut allergens but does not affect their sensitisation potential in a brown Norway rat model for food allergy
por: Kroghsbo, Stine, et al.
Publicado: (2011)

Early life Transepidermal Water Loss (TEWL) values as a predictor of food allergy and sensitisation at 2 years: results from the BASELINE Study
por: Kelleher, Maeve, et al.
Publicado: (2015)

Different natural rubber latex sensitisation and allergy in patients with spina bifida, urogenital disorders and oesophageal atresia compared with a normal paediatric population and atopic children
por: Cremer, Reinhold, et al.
Publicado: (2006)

Sensitisation to Pollen Allergens in Children and Adolescents of Different Ancestry Born and Living in the Same Area
por: Somoza, Maria Luisa, et al.
Publicado: (2022)

Aubergine and Potato Sensitivity with Latex Sensitisation and Oral Allergy Syndrome
por: Bansal, A. S.
Publicado: (2013)

Socioeconomic and geographical inequalities in using skilled birth attendants during delivery in Bangladesh over two decades
por: Chowdhury, Syed Sharaf Ahmed, et al.
Publicado: (2023)

O13 - Regional differences in sensitisation to ragweed in Croatian children are not associated solely with pollen concentration
por: Perica, Marija, et al.
Publicado: (2014)

Plant food allergy in mugwort sensitised patients: two case reports
por: Almeida, Eugenia, et al.
Publicado: (2011)

Sensitisation to lipid transfer proteins in pollen – allergic adults with food allergy
por: Wawrzeńczyk, Adam, et al.
Publicado: (2020)

TNF gene deletion prevents lipopolysaccharide-mediated sensitisation of the neonatal mouse brain to hypoxic-ischaemic insult
por: Sahota, A, et al.
Publicado: (2012)

O14 - Der p 10 as a minor allergen in children sensitised to house dust mites
por: Lafuente, Isabel, et al.
Publicado: (2014)

NKTs are involved in the role that natural lipids play in the sensitisation to the major allergen of brazil nuts, Ber e 1
por: Mirotti, Luciana, et al.
Publicado: (2011)

Basophils response to Pru p 3 and Ara h 9 in patients sensitised to peach under specific immunotherapy
por: Gomez, Francisca, et al.
Publicado: (2014)

Allergic symptoms and sensitisation in adolescents with cows' milk allergy and atopic eczema in infancy
por: Piippo, Sonja, et al.
Publicado: (2020)

Register of food and latex allergy in the Allergy Units of Catalonia
por: Lleonart, Ramon, et al.
Publicado: (2011)

Cospeciation of coronavirus and paramyxovirus with their bat hosts in the same geographical areas
por: Liang, Jie, et al.
Publicado: (2021)

Evaluation of peach tolerance after one year of sublingual immunotherapy with LTP (Pru p 3) in allergic patients sensitises to food by LTPs
por: Bagos, Gador, et al.
Publicado: (2015)

Pollen Food Allergy Syndrome in Japanese Children and Adolescents: Risk Factors and Pollen Sensitisation
por: Kato, Masaya, et al.
Publicado: (2023)

Does concurrent breastfeeding alongside the introduction of solid food prevent the development of food allergy?
por: Venter, Carina, et al.
Publicado: (2016)

O09 - Early supplementation with Lactobacillus rhamnosus HN001 reduces eczema prevalence to 6 years: does it also reduce atopic sensitisation?
por: Wickens, Kristin, et al.
Publicado: (2014)

Allergy testing at OLCHC
por: O'Carroll, Cathryn, et al.
Publicado: (2015)

Scoliosis epidemiology is not the same all over the world: a study from a scoliosis school screening in the island of Chongming, China
por: Du, Qing, et al.
Publicado: (2014)

Allergy to Uncommon Pets: New Allergies but the Same Allergens
por: Díaz-Perales, Araceli, et al.
Publicado: (2013)

Geographic shifts in climatically suitable areas and loss of genetic variability under climate change in a neotropical tree
por: Diniz-Filho, Jose Alexandre, et al.
Publicado: (2011)

P91 - Pilot study on sensitisation profiles of children with a primary tree nut allergy
por: Juel-Berg, Nanna, et al.
Publicado: (2014)

A case study of apple seed and grape allergy with sensitisation to nonspecific lipid transfer protein
por: Murad, Ari, et al.
Publicado: (2016)

Sensitisation profile of Chinese allergic rhinitis patients and effectiveness of a joint allergy-ENT clinic
por: Hui, Harris K. S., et al.
Publicado: (2022)

LTP cross-reactivity - primary sensitization to mugwort pollen LTP Art v 3, facilitates subsequent sensitisation to peach LTP Pru p 3 in mice
por: Wangorsch, Andrea, et al.
Publicado: (2014)

Analysis of Publication Interest on Preterm Birth Over Two Decades
por: Visser, Laura, et al.
Publicado: (2019)

Treatment of life-threatening food allergy
por: Nilsson, C, et al.
Publicado: (2013)

Evaluation of individual sensitisation patterns to shrimp allergens in patients with seafood allergy using Immunocap ISAC microarray
por: Hemmer, Wolfgang, et al.
Publicado: (2014)

Food allergy, airborne allergies, and allergic sensitisation among adolescents living in two disparate socioeconomic regions in Ecuador: A cross-sectional study
por: Morillo-Argudo, Diana A., et al.
Publicado: (2020)

Animal health and animal welfare – is it the same thing?
por: Husu-Kallio, Jaana
Publicado: (2008)

Is learning drugs the same as learning non-drugs?
por: Brown, Robert D, et al.
Publicado: (2008)

Cannot write session to /tmp/vufind_sessions/sess_jncc716ni2cfcajbpo5lglion1