Cargando…

Genome-Wide Association Analysis of Aluminum Tolerance in Cultivated and Tibetan Wild Barley

Tibetan wild barley (Hordeum vulgare L. ssp. spontaneum), originated and grown in harsh enviroment in Tibet, is well-known for its rich germpalsm with high tolerance to abiotic stresses. However, the genetic variation and genes involved in Al tolerance are not totally known for the wild barley. In t...

Descripción completa

Detalles Bibliográficos
Autores principales:	Cai, Shengguan, Wu, Dezhi, Jabeen, Zahra, Huang, Yuqing, Huang, Yechang, Zhang, Guoping
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2013
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3724880/ https://www.ncbi.nlm.nih.gov/pubmed/23922796 http://dx.doi.org/10.1371/journal.pone.0069776

Ejemplares similares

Identification of microRNAs in response to aluminum stress in the roots of Tibetan wild barley and cultivated barley
por: Wu, Liyuan, et al.
Publicado: (2018)

Comparative Proteomic Analysis of Aluminum Tolerance in Tibetan Wild and Cultivated Barleys
por: Dai, Huaxin, et al.
Publicado: (2013)

Genetic architecture of limit dextrinase inhibitor (LDI) activity in Tibetan wild barley
por: Huang, Yuqing, et al.
Publicado: (2014)

Comparative Transcriptome Profiling of Two Tibetan Wild Barley Genotypes in Responses to Low Potassium
por: Zeng, Jianbin, et al.
Publicado: (2014)

Tissue Metabolic Responses to Salt Stress in Wild and Cultivated Barley
por: Wu, Dezhi, et al.
Publicado: (2013)

Multi‐Omics Analysis Reveals the Mechanism Underlying the Edaphic Adaptation in Wild Barley at Evolution Slope (Tabigha)
por: Cai, Shengguan, et al.
Publicado: (2021)

Genotypic Difference in the Responses to Nitrogen Fertilizer Form in Tibetan Wild and Cultivated Barley
por: Naz, Shama, et al.
Publicado: (2021)

Grain protein content variation and its association analysis in barley
por: Cai, Shengguan, et al.
Publicado: (2013)

Genetic Variation of HvCBF Genes and Their Association with Salinity Tolerance in Tibetan Annual Wild Barley
por: Wu, Dezhi, et al.
Publicado: (2011)

Multi-omics analysis reveals molecular mechanisms of shoot adaption to salt stress in Tibetan wild barley
por: Shen, Qiufang, et al.
Publicado: (2016)

Difference in Yield and Physiological Features in Response to Drought and Salinity Combined Stress during Anthesis in Tibetan Wild and Cultivated Barleys
por: Ahmed, Imrul Mosaddek, et al.
Publicado: (2013)

Becoming Tibetan: from millet to barley cultivation
por: Bandelt, Hans-Jürgen
Publicado: (2019)

Root plasticity and Pi recycling within plants contribute to low-P tolerance in Tibetan wild barley
por: Long, Lizhi, et al.
Publicado: (2019)

Response of Tibetan Wild Barley Genotypes to Drought Stress and Identification of Quantitative Trait Loci by Genome-Wide Association Analysis
por: Zhang, Mian, et al.
Publicado: (2019)

Comparative proteomic analysis of drought tolerance in the two contrasting Tibetan wild genotypes and cultivated genotype
por: Wang, Nanbo, et al.
Publicado: (2015)

Development and Characterization of Polymorphic EST-SSR and Genomic SSR Markers for Tibetan Annual Wild Barley
por: Zhang, Mian, et al.
Publicado: (2014)

Genome-Wide Identification and Characterization of Drought Stress Responsive microRNAs in Tibetan Wild Barley
por: Qiu, Cheng-Wei, et al.
Publicado: (2020)

Physiological and Transcriptome Indicators of Salt Tolerance in Wild and Cultivated Barley
por: Gharaghanipor, Narges, et al.
Publicado: (2022)

NHX-Type Na(+)/H(+) Antiporter Gene Expression Under Different Salt Levels and Allelic Diversity of HvNHX in Wild and Cultivated Barleys
por: Jabeen, Zahra, et al.
Publicado: (2022)

Genome-Wide Association Study Reveals a New QTL for Salinity Tolerance in Barley (Hordeum vulgare L.)
por: Fan, Yun, et al.
Publicado: (2016)

Transcriptomic analysis reveals adaptive strategies to chronic low nitrogen in Tibetan wild barley
por: Quan, Xiaoyan, et al.
Publicado: (2019)

New insights in the allelopathic traits of different barley genotypes: Middle Eastern and Tibetan wild-relative accessions vs. cultivated modern barley
por: Maver, Mauro, et al.
Publicado: (2020)

Genome resequencing and transcriptome profiling reveal molecular evidence of tolerance to water deficit in barley
por: Qiu, Cheng-Wei, et al.
Publicado: (2022)

Transcriptome profiling analysis for two Tibetan wild barley genotypes in responses to low nitrogen
por: Quan, Xiaoyan, et al.
Publicado: (2016)

Mechanistic Insights into Potassium-Conferred Drought Stress Tolerance in Cultivated and Tibetan Wild Barley: Differential Osmoregulation, Nutrient Retention, Secondary Metabolism and Antioxidative Defense Capacity
por: Sehar, Shafaque, et al.
Publicado: (2021)

Tolerance to Drought, Low pH and Al Combined Stress in Tibetan Wild Barley Is Associated with Improvement of ATPase and Modulation of Antioxidant Defense System
por: Ahmed, Imrul Mosaddek, et al.
Publicado: (2018)

Epichloë bromicola from wild barley improves salt-tolerance of cultivated barley by altering physiological responses to salt stress
por: Wang, Zhengfeng, et al.
Publicado: (2022)

Mitochondrial genome sequences from wild and cultivated barley (Hordeum vulgare)
por: Hisano, Hiroshi, et al.
Publicado: (2016)

The Barley S-Adenosylmethionine Synthetase 3 Gene HvSAMS3 Positively Regulates the Tolerance to Combined Drought and Salinity Stress in Tibetan Wild Barley
por: Ahmed, Imrul Mosaddek, et al.
Publicado: (2020)

Genome-wide association scan and transcriptome analysis reveal candidate genes for waterlogging tolerance in cultivated barley
por: Luan, Haiye, et al.
Publicado: (2022)

The complete mitochondrial genome of Tibetan hulless barley
por: Wang, Yu lin, et al.
Publicado: (2016)

Assembly and analysis of a qingke reference genome demonstrate its close genetic relation to modern cultivated barley
por: Dai, Fei, et al.
Publicado: (2017)

Genome-Wide Identification, Expression Pattern and Sequence Variation Analysis of SnRK Family Genes in Barley
por: Xiong, Jiangyan, et al.
Publicado: (2022)

Diversity of a cytokinin dehydrogenase gene in wild and cultivated barley
por: Czajkowska, Beata I., et al.
Publicado: (2019)

Association mapping for total polyphenol content, total flavonoid content and antioxidant activity in barley
por: Han, Zhigang, et al.
Publicado: (2018)

Transcriptome-Based Analysis of Phosphite-Induced Resistance against Pathogens in Rice
por: Huang, Yuqing, et al.
Publicado: (2020)

Genome-Wide Association Study on Total Starch, Amylose and Amylopectin in Barley Grain Reveals Novel Putative Alleles
por: Li, Mengdi, et al.
Publicado: (2021)

Diversity of a wall-associated kinase gene in wild and cultivated barley
por: Czajkowska, Beata I., et al.
Publicado: (2019)

High Aluminum Drives Different Rhizobacterial Communities Between Aluminum-Tolerant and Aluminum-Sensitive Wild Soybean
por: Shi, Qihan, et al.
Publicado: (2020)

Root and leaf metabolite profiles analysis reveals the adaptive strategies to low potassium stress in barley
por: Zeng, Jianbin, et al.
Publicado: (2018)

Cannot write session to /tmp/vufind_sessions/sess_f2i6152r1i1ij0pjtditdchcs6