Prediabetic changes in gene expression induced by aspartame and monosodium glutamate in Trans fat-fed C57Bl/6 J mice

BACKGROUND: The human diet has altered markedly during the past four decades, with the introduction of Trans hydrogenated fat, which extended the shelf-life of dietary oils and promoted a dramatic increase in elaidic acid (Trans-18.1) consumption. Food additives such as monosodium glutamate (MSG) an...

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Detalles Bibliográficos
Autores principales: Collison, Kate S, Makhoul, Nadine J, Zaidi, Marya Z, Inglis, Angela, Andres, Bernard L, Ubungen, Rosario, Saleh, Soad, Al-Mohanna, Futwan A
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3727955/
https://www.ncbi.nlm.nih.gov/pubmed/23783067
http://dx.doi.org/10.1186/1743-7075-10-44

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3727955/
https://www.ncbi.nlm.nih.gov/pubmed/23783067
http://dx.doi.org/10.1186/1743-7075-10-44

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