Cargando…
Energy intake, nutritional status and weight reduction in patients one year after laparoscopic sleeve gastrectomy
BACKGROUND: Laparoscopic sleeve gastrectomy (LSG) is increasingly popular due to its efficiency in reducing excess weight, however little is known about the nutritional status in patients after surgery. PURPOSE: To investigate how LSG affects energy intake, nutritional status and body weight one yea...
Autores principales: | Gjessing, Hanne Rosendahl, Nielsen, Hans Jørgen, Mellgren, Gunnar, Gudbrandsen, Oddrun Anita |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer International Publishing
2013
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3733076/ https://www.ncbi.nlm.nih.gov/pubmed/23961416 http://dx.doi.org/10.1186/2193-1801-2-352 |
Ejemplares similares
-
Short-term effects of Vertical sleeve gastrectomy and Roux-en-Y gastric bypass on glucose homeostasis
por: Gudbrandsen, Oddrun Anita, et al.
Publicado: (2019) -
Seven-year trajectories of body weight, quality of life and comorbidities following Roux-en-Y gastric bypass and sleeve gastrectomy
por: Nielsen, Hans Jørgen, et al.
Publicado: (2022) -
Salmon Fillet Intake Led to Higher Serum Triacylglycerol in Obese Zucker Fa/Fa Rats But Not in Normolipidemic Long-Evans Rats
por: Vikøren, Linn Anja, et al.
Publicado: (2018) -
Effects of duodenal switch alone or in combination with sleeve gastrectomy on body weight and lipid metabolism in rats
por: Gudbrandsen, O A, et al.
Publicado: (2014) -
Effect of high intake of cod or salmon on serum total neopterin concentration: a randomised clinical trial
por: Helland, Anita, et al.
Publicado: (2021)