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Genetic Variants Influencing Biomarkers of Nutrition Are Not Associated with Cognitive Capability in Middle-Aged and Older Adults(1)(2)(3)

Several investigations have observed positive associations between good nutritional status, as indicated by micronutrients, and cognitive measures; however, these associations may not be causal. Genetic polymorphisms that affect nutritional biomarkers may be useful for providing evidence for associa...

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Autores principales: Alfred, Tamuno, Ben-Shlomo, Yoav, Cooper, Rachel, Hardy, Rebecca, Deary, Ian J., Elliott, Jane, Harris, Sarah E., Hyppönen, Elina, Kivimaki, Mika, Kumari, Meena, Maddock, Jane, Power, Chris, Starr, John M., Kuh, Diana, Day, Ian N.M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Nutrition 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3738233/
https://www.ncbi.nlm.nih.gov/pubmed/23468552
http://dx.doi.org/10.3945/jn.112.171520
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author Alfred, Tamuno
Ben-Shlomo, Yoav
Cooper, Rachel
Hardy, Rebecca
Deary, Ian J.
Elliott, Jane
Harris, Sarah E.
Hyppönen, Elina
Kivimaki, Mika
Kumari, Meena
Maddock, Jane
Power, Chris
Starr, John M.
Kuh, Diana
Day, Ian N.M.
author_facet Alfred, Tamuno
Ben-Shlomo, Yoav
Cooper, Rachel
Hardy, Rebecca
Deary, Ian J.
Elliott, Jane
Harris, Sarah E.
Hyppönen, Elina
Kivimaki, Mika
Kumari, Meena
Maddock, Jane
Power, Chris
Starr, John M.
Kuh, Diana
Day, Ian N.M.
author_sort Alfred, Tamuno
collection PubMed
description Several investigations have observed positive associations between good nutritional status, as indicated by micronutrients, and cognitive measures; however, these associations may not be causal. Genetic polymorphisms that affect nutritional biomarkers may be useful for providing evidence for associations between micronutrients and cognitive measures. As part of the Healthy Ageing across the Life Course (HALCyon) program, men and women aged between 44 and 90 y from 6 UK cohorts were genotyped for polymorphisms associated with circulating concentrations of iron [rs4820268 transmembrane protease, serine 6 (TMPRSS6) and rs1800562 hemochromatosis (HFE)], vitamin B-12 [(rs492602 fucosyltransferase 2 (FUT2)], vitamin D ([rs2282679 group-specific component (GC)] and β-carotene ([rs6564851 beta-carotene 15,15'-monooxygenase 1 (BCMO1)]. Meta-analysis was used to pool within-study effects of the associations between these polymorphisms and the following measures of cognitive capability: word recall, phonemic fluency, semantic fluency, and search speed. Among the several statistical tests conducted, we found little evidence for associations. We found the minor allele of rs1800562 was associated with poorer word recall scores [pooled β on Z-score for carriers vs. noncarriers: −0.05 (95% CI: −0.09, −0.004); P = 0.03, n = 14,105] and poorer word recall scores for the vitamin D–raising allele of rs2282679 [pooled β per T allele: −0.03 (95% CI: −0.05, −0.003); P = 0.03, n = 16,527]. However, there was no evidence for other associations. Our findings provide little evidence to support associations between these genotypes and cognitive capability in older adults. Further investigations are required to elucidate whether the previous positive associations from observational studies between circulating measures of these micronutrients and cognitive performance are due to confounding and reverse causality.
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spelling pubmed-37382332013-08-13 Genetic Variants Influencing Biomarkers of Nutrition Are Not Associated with Cognitive Capability in Middle-Aged and Older Adults(1)(2)(3) Alfred, Tamuno Ben-Shlomo, Yoav Cooper, Rachel Hardy, Rebecca Deary, Ian J. Elliott, Jane Harris, Sarah E. Hyppönen, Elina Kivimaki, Mika Kumari, Meena Maddock, Jane Power, Chris Starr, John M. Kuh, Diana Day, Ian N.M. J Nutr Biochemical, Molecular, and Genetic Mechanisms Several investigations have observed positive associations between good nutritional status, as indicated by micronutrients, and cognitive measures; however, these associations may not be causal. Genetic polymorphisms that affect nutritional biomarkers may be useful for providing evidence for associations between micronutrients and cognitive measures. As part of the Healthy Ageing across the Life Course (HALCyon) program, men and women aged between 44 and 90 y from 6 UK cohorts were genotyped for polymorphisms associated with circulating concentrations of iron [rs4820268 transmembrane protease, serine 6 (TMPRSS6) and rs1800562 hemochromatosis (HFE)], vitamin B-12 [(rs492602 fucosyltransferase 2 (FUT2)], vitamin D ([rs2282679 group-specific component (GC)] and β-carotene ([rs6564851 beta-carotene 15,15'-monooxygenase 1 (BCMO1)]. Meta-analysis was used to pool within-study effects of the associations between these polymorphisms and the following measures of cognitive capability: word recall, phonemic fluency, semantic fluency, and search speed. Among the several statistical tests conducted, we found little evidence for associations. We found the minor allele of rs1800562 was associated with poorer word recall scores [pooled β on Z-score for carriers vs. noncarriers: −0.05 (95% CI: −0.09, −0.004); P = 0.03, n = 14,105] and poorer word recall scores for the vitamin D–raising allele of rs2282679 [pooled β per T allele: −0.03 (95% CI: −0.05, −0.003); P = 0.03, n = 16,527]. However, there was no evidence for other associations. Our findings provide little evidence to support associations between these genotypes and cognitive capability in older adults. Further investigations are required to elucidate whether the previous positive associations from observational studies between circulating measures of these micronutrients and cognitive performance are due to confounding and reverse causality. American Society for Nutrition 2013-05 2013-03-06 /pmc/articles/PMC3738233/ /pubmed/23468552 http://dx.doi.org/10.3945/jn.112.171520 Text en © 2013 American Society for Nutrition http://creativecommons.org/licenses/by/3.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Biochemical, Molecular, and Genetic Mechanisms
Alfred, Tamuno
Ben-Shlomo, Yoav
Cooper, Rachel
Hardy, Rebecca
Deary, Ian J.
Elliott, Jane
Harris, Sarah E.
Hyppönen, Elina
Kivimaki, Mika
Kumari, Meena
Maddock, Jane
Power, Chris
Starr, John M.
Kuh, Diana
Day, Ian N.M.
Genetic Variants Influencing Biomarkers of Nutrition Are Not Associated with Cognitive Capability in Middle-Aged and Older Adults(1)(2)(3)
title Genetic Variants Influencing Biomarkers of Nutrition Are Not Associated with Cognitive Capability in Middle-Aged and Older Adults(1)(2)(3)
title_full Genetic Variants Influencing Biomarkers of Nutrition Are Not Associated with Cognitive Capability in Middle-Aged and Older Adults(1)(2)(3)
title_fullStr Genetic Variants Influencing Biomarkers of Nutrition Are Not Associated with Cognitive Capability in Middle-Aged and Older Adults(1)(2)(3)
title_full_unstemmed Genetic Variants Influencing Biomarkers of Nutrition Are Not Associated with Cognitive Capability in Middle-Aged and Older Adults(1)(2)(3)
title_short Genetic Variants Influencing Biomarkers of Nutrition Are Not Associated with Cognitive Capability in Middle-Aged and Older Adults(1)(2)(3)
title_sort genetic variants influencing biomarkers of nutrition are not associated with cognitive capability in middle-aged and older adults(1)(2)(3)
topic Biochemical, Molecular, and Genetic Mechanisms
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3738233/
https://www.ncbi.nlm.nih.gov/pubmed/23468552
http://dx.doi.org/10.3945/jn.112.171520
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