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Copper content of staple seeds and grains grown in Kanam local government area, Nigeria
Copper is a trace mineral that plays an important role in human metabolism, largely because it allows many critical enzymes to function properly. Little is known of copper content of Nigerian foods. In this paper, copper contents of several typical Nigerian foods were determined. The samples were co...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer International Publishing
2013
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3742843/ https://www.ncbi.nlm.nih.gov/pubmed/23961432 http://dx.doi.org/10.1186/2193-1801-2-373 |