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Health claims on foods: challenge for clinical research companies

BACKGROUND: The Nutrition and Health Claim Regulation 1924/2006/EC, together with EFSA guidances on the scientific requirements for different type of health claims, is setting the basis for health claim substantiation in the EU. AIM: The aim of this presentation is to bring up the key challenges tha...

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Detalles Bibliográficos
Autores principales: Sarkkinen, Essi, Karjalainen, Pia, Lyyra, Mari
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Co-Action Publishing 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3744660/
http://dx.doi.org/10.3402/mehd.v23i0.18739

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