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Effects of perilla oil on plasma concentrations of cardioprotective (n-3) fatty acids and lipid profiles in mice

The aim of this study was to examine the effects of perilla oil as well as several vegetable oils, including flaxseed oil, canola oil, and rice bran oil on plasma levels of cardioprotective (n-3) polyunsaturated fatty acids in mice by feeding each vegetable oil for a period of eight weeks. Concentra...

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Detalles Bibliográficos
Autores principales: Chung, Keun Hee, Hwang, Hyo Jeong, Shin, Kyung Ok, Jeon, Woo Min, Choi, Kyung Soon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3746158/
https://www.ncbi.nlm.nih.gov/pubmed/23964311
http://dx.doi.org/10.4162/nrp.2013.7.4.256