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Degradation of Three Aromatic Dyes by White Rot Fungi and the Production of Ligninolytic Enzymes

This study was conducted to evaluate the degradation of aromatic dyes and the production of ligninolytic enzymes by 10 white rot fungi. The results of this study revealed that Pycnoporus cinnabarinus, Pleurotus pulmonarius, Ganoderma lucidum, Trametes suaveolens, Stereum ostrea and Fomes fomentarius...

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Detalles Bibliográficos
Autores principales: Jayasinghe, Chandana, Imtiaj, Ahmed, Lee, Geon Woo, Im, Kyung Hoan, Hur, Hyun, Lee, Min Woong, Yang, Hee-Sun, Lee, Tae-Soo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society of Mycology 2008
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3755234/
https://www.ncbi.nlm.nih.gov/pubmed/23990745
http://dx.doi.org/10.4489/MYCO.2008.36.2.114