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Estimation of Wheat Agronomic Parameters using New Spectral Indices
Crop agronomic parameters (leaf area index (LAI), nitrogen (N) uptake, total chlorophyll (Chl) content ) are very important for the prediction of crop growth. The objective of this experiment was to investigate whether the wheat LAI, N uptake, and total Chl content could be accurately predicted usin...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3758323/ https://www.ncbi.nlm.nih.gov/pubmed/24023639 http://dx.doi.org/10.1371/journal.pone.0072736 |
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author | Jin, Xiu-liang Diao, Wan-ying Xiao, Chun-hua Wang, Fang-yong Chen, Bing Wang, Ke-ru Li, Shao-kun |
author_facet | Jin, Xiu-liang Diao, Wan-ying Xiao, Chun-hua Wang, Fang-yong Chen, Bing Wang, Ke-ru Li, Shao-kun |
author_sort | Jin, Xiu-liang |
collection | PubMed |
description | Crop agronomic parameters (leaf area index (LAI), nitrogen (N) uptake, total chlorophyll (Chl) content ) are very important for the prediction of crop growth. The objective of this experiment was to investigate whether the wheat LAI, N uptake, and total Chl content could be accurately predicted using spectral indices collected at different stages of wheat growth. Firstly, the product of the optimized soil-adjusted vegetation index and wheat biomass dry weight (OSAVI×BDW) were used to estimate LAI, N uptake, and total Chl content; secondly, BDW was replaced by spectral indices to establish new spectral indices (OSAVI×OSAVI, OSAVI×SIPI, OSAVI×CI(red edge), OSAVI×CI(green mode) and OSAVI×EVI2); finally, we used the new spectral indices for estimating LAI, N uptake, and total Chl content. The results showed that the new spectral indices could be used to accurately estimate LAI, N uptake, and total Chl content. The highest R(2) and the lowest RMSEs were 0.711 and 0.78 (OSAVI×EVI2), 0.785 and 3.98 g/m(2) (OSAVI×CI(red edge)) and 0.846 and 0.65 g/m(2) (OSAVI×CI(red edge)) for LAI, nitrogen uptake and total Chl content, respectively. The new spectral indices performed better than the OSAVI alone, and the problems of a lack of sensitivity at earlier growth stages and saturation at later growth stages, which are typically associated with the OSAVI, were improved. The overall results indicated that this new spectral indices provided the best approximation for the estimation of agronomic indices for all growth stages of wheat. |
format | Online Article Text |
id | pubmed-3758323 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2013 |
publisher | Public Library of Science |
record_format | MEDLINE/PubMed |
spelling | pubmed-37583232013-09-10 Estimation of Wheat Agronomic Parameters using New Spectral Indices Jin, Xiu-liang Diao, Wan-ying Xiao, Chun-hua Wang, Fang-yong Chen, Bing Wang, Ke-ru Li, Shao-kun PLoS One Research Article Crop agronomic parameters (leaf area index (LAI), nitrogen (N) uptake, total chlorophyll (Chl) content ) are very important for the prediction of crop growth. The objective of this experiment was to investigate whether the wheat LAI, N uptake, and total Chl content could be accurately predicted using spectral indices collected at different stages of wheat growth. Firstly, the product of the optimized soil-adjusted vegetation index and wheat biomass dry weight (OSAVI×BDW) were used to estimate LAI, N uptake, and total Chl content; secondly, BDW was replaced by spectral indices to establish new spectral indices (OSAVI×OSAVI, OSAVI×SIPI, OSAVI×CI(red edge), OSAVI×CI(green mode) and OSAVI×EVI2); finally, we used the new spectral indices for estimating LAI, N uptake, and total Chl content. The results showed that the new spectral indices could be used to accurately estimate LAI, N uptake, and total Chl content. The highest R(2) and the lowest RMSEs were 0.711 and 0.78 (OSAVI×EVI2), 0.785 and 3.98 g/m(2) (OSAVI×CI(red edge)) and 0.846 and 0.65 g/m(2) (OSAVI×CI(red edge)) for LAI, nitrogen uptake and total Chl content, respectively. The new spectral indices performed better than the OSAVI alone, and the problems of a lack of sensitivity at earlier growth stages and saturation at later growth stages, which are typically associated with the OSAVI, were improved. The overall results indicated that this new spectral indices provided the best approximation for the estimation of agronomic indices for all growth stages of wheat. Public Library of Science 2013-08-30 /pmc/articles/PMC3758323/ /pubmed/24023639 http://dx.doi.org/10.1371/journal.pone.0072736 Text en © 2013 Jin et al http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited. |
spellingShingle | Research Article Jin, Xiu-liang Diao, Wan-ying Xiao, Chun-hua Wang, Fang-yong Chen, Bing Wang, Ke-ru Li, Shao-kun Estimation of Wheat Agronomic Parameters using New Spectral Indices |
title | Estimation of Wheat Agronomic Parameters using New Spectral Indices |
title_full | Estimation of Wheat Agronomic Parameters using New Spectral Indices |
title_fullStr | Estimation of Wheat Agronomic Parameters using New Spectral Indices |
title_full_unstemmed | Estimation of Wheat Agronomic Parameters using New Spectral Indices |
title_short | Estimation of Wheat Agronomic Parameters using New Spectral Indices |
title_sort | estimation of wheat agronomic parameters using new spectral indices |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3758323/ https://www.ncbi.nlm.nih.gov/pubmed/24023639 http://dx.doi.org/10.1371/journal.pone.0072736 |
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