Neuroprotective effects of Vitis vinifera extract on prediabetic mice induced by a high-fat diet

BACKGROUND/AIMS: Vitis vinifera grape seed extract (VVE) contains oligomeric proanthocyanidins that show antioxidant and free radical-scavenging activities. We evaluated VVE for its neuroprotective effect in prediabetic mice induce by a high-fat diet (HD). METHODS: Mice were divided into four groups...

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Detalles Bibliográficos
Autores principales: Jin, Heung Yong, Cha, Youn Soo, Baek, Hong Sun, Park, Tae Sun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Association of Internal Medicine 2013
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3759764/
https://www.ncbi.nlm.nih.gov/pubmed/24009454
http://dx.doi.org/10.3904/kjim.2013.28.5.579

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3759764/
https://www.ncbi.nlm.nih.gov/pubmed/24009454
http://dx.doi.org/10.3904/kjim.2013.28.5.579

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