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Current Evidence Linking Polyunsaturated Fatty Acids with Cancer Risk and Progression

There is increasing evidence that polyunsaturated fatty acids (PUFAs) play a role in cancer risk and progression. The n-3 family of PUFAs includes alpha-linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA) while the n-6 family includes linolenic acid (LA) and arachidonic...

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Detalles Bibliográficos
Autores principales:	Azrad, Maria, Turgeon, Chelsea, Demark-Wahnefried, Wendy
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2013
Materias:	Oncology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3761560/ https://www.ncbi.nlm.nih.gov/pubmed/24027672 http://dx.doi.org/10.3389/fonc.2013.00224

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