Cargando…

Transcriptional analysis of abdominal fat in genetically fat and lean chickens reveals adipokines, lipogenic genes and a link between hemostasis and leanness

BACKGROUND: This descriptive study of the abdominal fat transcriptome takes advantage of two experimental lines of meat-type chickens (Gallus domesticus), which were selected over seven generations for a large difference in abdominal (visceral) fatness. At the age of selection (9 wk), the fat line (...

Descripción completa

Detalles Bibliográficos
Autores principales:	Resnyk, Christopher W, Carré, Wilfrid, Wang, Xiaofei, Porter, Tom E, Simon, Jean, Le Bihan-Duval, Elisabeth, Duclos, Michael J, Aggrey, Sam E, Cogburn, Larry A
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2013
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3765218/ https://www.ncbi.nlm.nih.gov/pubmed/23947536 http://dx.doi.org/10.1186/1471-2164-14-557

Ejemplares similares

RNA-Seq Analysis of Abdominal Fat in Genetically Fat and Lean Chickens Highlights a Divergence in Expression of Genes Controlling Adiposity, Hemostasis, and Lipid Metabolism
por: Resnyk, Christopher W., et al.
Publicado: (2015)

Transcriptional analysis of abdominal fat in chickens divergently selected on bodyweight at two ages reveals novel mechanisms controlling adiposity: validating visceral adipose tissue as a dynamic endocrine and metabolic organ
por: Resnyk, C. W., et al.
Publicado: (2017)

Genome-wide interval mapping using SNPs identifies new QTL for growth, body composition and several physiological variables in an F(2) intercross between fat and lean chicken lines
por: Demeure, Olivier, et al.
Publicado: (2013)

Fat and Lean
Publicado: (1873)

Fat and Lean
Publicado: (1883)

Mapping quantitative trait loci affecting fatness and breast muscle weight in meat-type chicken lines divergently selected on abdominal fatness
por: Lagarrigue, Sandrine, et al.
Publicado: (2005)

Fatness QTL on chicken chromosome 5 and interaction with sex
por: Abasht, Behnam, et al.
Publicado: (2006)

Transcriptional profiling and pathway analysis reveal differences in pituitary gland function, morphology, and vascularization in chickens genetically selected for high or low body weight
por: Ellestad, Laura E., et al.
Publicado: (2019)

Functional Genomics in Chickens: Development of Integrated-Systems Microarrays for Transcriptional Profiling and Discovery of Regulatory Pathways
por: Cogburn, L. A., et al.
Publicado: (2004)

Transcriptome analyses of liver in newly-hatched chicks during the metabolic perturbation of fasting and re-feeding reveals THRSPA as the key lipogenic transcription factor
por: Cogburn, Larry A., et al.
Publicado: (2020)

Messenger RNA levels and transcription rates of hepatic lipogenesis genes in genetically lean and fat chickens
por: Daval, Stéphanie, et al.
Publicado: (2000)

Comparative proteome analysis of abdominal adipose tissues between fat and lean broilers
por: Wu, Chun-Yan, et al.
Publicado: (2016)

Transcriptional profiling of liver in riboflavin-deficient chicken embryos explains impaired lipid utilization, energy depletion, massive hemorrhaging, and delayed feathering
por: Cogburn, Larry A., et al.
Publicado: (2018)

Are Fat Mass and Lean Mass Associated with Grip Strength in Adolescents?
por: Confortin, Susana Cararo, et al.
Publicado: (2022)

Characterization of Growth, Fat Deposition, and Lipid Metabolism-Related Gene Expression in Lean and Obese Meat-Type Chickens
por: Suzuki, Sae, et al.
Publicado: (2019)

Transcriptional profiling of liver during the critical embryo-to-hatchling transition period in the chicken (Gallus gallus)
por: Cogburn, Larry A., et al.
Publicado: (2018)

The Influence of Increased Body Fat or Lean Body Mass on Aerobic Performance
por: Maciejczyk, Marcin, et al.
Publicado: (2014)

Influence of different sports on fat mass and lean mass in growing girls
por: Ubago-Guisado, Esther, et al.
Publicado: (2017)

Identification of QTL controlling meat quality traits in an F(2 )cross between two chicken lines selected for either low or high growth rate
por: Nadaf, Javad, et al.
Publicado: (2007)

Greater dietary fat oxidation in obese compared with lean men: an adaptive mechanism to prevent liver fat accumulation?
por: Hodson, Leanne, et al.
Publicado: (2010)

Differential adipokine receptor expression on circulating leukocyte subsets in lean and obese children
por: Keustermans, Genoveva, et al.
Publicado: (2017)

Practical Lean Accounting
por: Maskell, Brian, et al.
Publicado: (2012)

Influence of Body Weight and Body Fat on Appetite of “Normal” Lean and Obese Rats
por: Cohn, Clarence, et al.
Publicado: (1962)

Similar VLDL-TG Storage in Visceral and Subcutaneous Fat in Obese and Lean Women
por: Søndergaard, Esben, et al.
Publicado: (2011)

HMG1A and PPARG are differently expressed in the liver of fat and lean broilers
por: Larkina, Tatiana A., et al.
Publicado: (2010)

Ectopic and Visceral Fat Deposition in Lean and Obese Patients With Type 2 Diabetes
por: Levelt, Eylem, et al.
Publicado: (2016)

Leptin alters energy intake and fat mass but not energy expenditure in lean subjects
por: Chrysafi, Pavlina, et al.
Publicado: (2020)

Sweet/Fat Preference Taste in Subjects Who are Lean, Obese and Very Obese
por: Leohr, Jennifer, et al.
Publicado: (2020)

Comparison of carcass and meat quality traits between lean and fat Pekin ducks
por: Ding, Si-Ran, et al.
Publicado: (2021)

Circulating Metabolites Associated with Body Fat and Lean Mass in Adults with Overweight/Obesity
por: Papandreou, Christopher, et al.
Publicado: (2021)

Effect of Fat to Lean Meat Ratios on the Formation of Volatile Compounds in Mutton Shashliks
por: Zhang, Mingcheng, et al.
Publicado: (2023)

Insulin Resistance: A Marker for Fat-to-Lean Body Composition in Japanese Adults
por: Matsui, Masahiro, et al.
Publicado: (2023)

Complex and lean or lean and complex? The role of supply chain complexity in lean production
por: Rossetti, Christian L., et al.
Publicado: (2023)

Leanness
Publicado: (1892)

Mapping main, epistatic and sex-specific QTL for body composition in a chicken population divergently selected for low or high growth rate
por: Ankra-Badu, Georgina A, et al.
Publicado: (2010)

Increasing Dietary Fat Elicits Similar Changes in Fat Oxidation and Markers of Muscle Oxidative Capacity in Lean and Obese Humans
por: Bergouignan, Audrey, et al.
Publicado: (2012)

Making it lean: applying lean practices to the work of it
por: Williams, Howard, et al.
Publicado: (2013)

The Association of Percent Body Fat and Lean Mass With HbA(1c) in US Adults
por: Bower, Julie K., et al.
Publicado: (2017)

Fat and Lean Mass Predict Bone Mass During Energy Restriction in Sedentary and Exercising Rodents
por: Metzger, Corinne E., et al.
Publicado: (2018)

Quantification of lean and fat tissue repletion following critical illness: a case report
por: Reid, Clare L, et al.
Publicado: (2008)

Cannot write session to /tmp/vufind_sessions/sess_perf75ucgrtfht7305ll836mah