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Molecular analysis of the iap gene of Listeria monocytogenes isolated from cheeses in rio grande do Sul, Brazil
The polymorphic region sequences in the iap gene were analyzed in 25 strains of Listeria monocytogenes isolated from cheeses in the state of Rio Grande do Sul, and compared with reference strains. This investigation distinguished two clusters of L. monocytogenes: I (20 strains) and II (5 strains).
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Sociedade Brasileira de Microbiologia
2008
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3768361/ https://www.ncbi.nlm.nih.gov/pubmed/24031198 http://dx.doi.org/10.1590/S1517-838220080001000033 |
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author | de Mello, Jozi Fagundes Einsfeldt, Karen Frazzon, Ana Paula Guedes da Costa, Marisa Frazzon, Jeverson |
author_facet | de Mello, Jozi Fagundes Einsfeldt, Karen Frazzon, Ana Paula Guedes da Costa, Marisa Frazzon, Jeverson |
author_sort | de Mello, Jozi Fagundes |
collection | PubMed |
description | The polymorphic region sequences in the iap gene were analyzed in 25 strains of Listeria monocytogenes isolated from cheeses in the state of Rio Grande do Sul, and compared with reference strains. This investigation distinguished two clusters of L. monocytogenes: I (20 strains) and II (5 strains). |
format | Online Article Text |
id | pubmed-3768361 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2008 |
publisher | Sociedade Brasileira de Microbiologia |
record_format | MEDLINE/PubMed |
spelling | pubmed-37683612013-09-12 Molecular analysis of the iap gene of Listeria monocytogenes isolated from cheeses in rio grande do Sul, Brazil de Mello, Jozi Fagundes Einsfeldt, Karen Frazzon, Ana Paula Guedes da Costa, Marisa Frazzon, Jeverson Braz J Microbiol Food Microbiology The polymorphic region sequences in the iap gene were analyzed in 25 strains of Listeria monocytogenes isolated from cheeses in the state of Rio Grande do Sul, and compared with reference strains. This investigation distinguished two clusters of L. monocytogenes: I (20 strains) and II (5 strains). Sociedade Brasileira de Microbiologia 2008 2008-03-01 /pmc/articles/PMC3768361/ /pubmed/24031198 http://dx.doi.org/10.1590/S1517-838220080001000033 Text en © Sociedade Brasileira de Microbiologia http://creativecommons.org/licenses/by-nc/3.0/ All the content of the journal, except where otherwise noted, is licensed under a Creative Commons License |
spellingShingle | Food Microbiology de Mello, Jozi Fagundes Einsfeldt, Karen Frazzon, Ana Paula Guedes da Costa, Marisa Frazzon, Jeverson Molecular analysis of the iap gene of Listeria monocytogenes isolated from cheeses in rio grande do Sul, Brazil |
title | Molecular analysis of the iap gene of Listeria monocytogenes isolated from cheeses in rio grande do Sul, Brazil |
title_full | Molecular analysis of the iap gene of Listeria monocytogenes isolated from cheeses in rio grande do Sul, Brazil |
title_fullStr | Molecular analysis of the iap gene of Listeria monocytogenes isolated from cheeses in rio grande do Sul, Brazil |
title_full_unstemmed | Molecular analysis of the iap gene of Listeria monocytogenes isolated from cheeses in rio grande do Sul, Brazil |
title_short | Molecular analysis of the iap gene of Listeria monocytogenes isolated from cheeses in rio grande do Sul, Brazil |
title_sort | molecular analysis of the iap gene of listeria monocytogenes isolated from cheeses in rio grande do sul, brazil |
topic | Food Microbiology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3768361/ https://www.ncbi.nlm.nih.gov/pubmed/24031198 http://dx.doi.org/10.1590/S1517-838220080001000033 |
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