Growth and exopolysaccharide production by Streptococcus thermophilus ST1 in skim milk

To analyze the exopolysaccharide (EPS) production by Streptococcus thermophilus ST1, cultures were cultivated in 10% (w/v) reconstituted skim milk under different growth conditions including various temperatures and pHs of growth medium, supplementation of the medium with various carbon sources (glu...

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Detalles Bibliográficos
Autores principales: Zhang, Tiehua, Zhang, Chunhong, Li, Shengyu, Zhang, Yanchun, Yang, Zhennai
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Sociedade Brasileira de Microbiologia 2011
Materias:
Food Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3768704/
https://www.ncbi.nlm.nih.gov/pubmed/24031780
http://dx.doi.org/10.1590/S1517-838220110004000033

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3768704/
https://www.ncbi.nlm.nih.gov/pubmed/24031780
http://dx.doi.org/10.1590/S1517-838220110004000033

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