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Production of pullulan by a thermotolerant aureobasidium pullulans strain in non-stirred fed batch fermentation process

Total 95 isolates of Aureobasidium pullulans were isolated from different flowers and leaves samples, out of which 11 thermotolerant strains produced pullulan. One thermotolerant non-melanin pullulan producing strain, designated as RG-5, produced highest pullulan (37.1±1.0 g/l) at 42(o)C, pH 5.5 in...

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Autores principales: Singh, Ranjan, Gaur, Rajeeva, Tiwari, Soni, Gaur, Manogya Kumar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Sociedade Brasileira de Microbiologia 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3768891/
https://www.ncbi.nlm.nih.gov/pubmed/24031927
http://dx.doi.org/10.1590/S1517-838220120003000030
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author Singh, Ranjan
Gaur, Rajeeva
Tiwari, Soni
Gaur, Manogya Kumar
author_facet Singh, Ranjan
Gaur, Rajeeva
Tiwari, Soni
Gaur, Manogya Kumar
author_sort Singh, Ranjan
collection PubMed
description Total 95 isolates of Aureobasidium pullulans were isolated from different flowers and leaves samples, out of which 11 thermotolerant strains produced pullulan. One thermotolerant non-melanin pullulan producing strain, designated as RG-5, produced highest pullulan (37.1±1.0 g/l) at 42(o)C, pH 5.5 in 48h of incubation with 3% sucrose and 0.5% ammonium sulphate in a non-stirred fed batch fermentor of 6 liters capacity. The two liters of initial volume of fermentation medium was further fed with the 2 liters in two successive batches at 5 h interval into the fermentor. The sterile air was supplied only for 10h at the rate of 0.5 vvm.
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spelling pubmed-37688912013-09-12 Production of pullulan by a thermotolerant aureobasidium pullulans strain in non-stirred fed batch fermentation process Singh, Ranjan Gaur, Rajeeva Tiwari, Soni Gaur, Manogya Kumar Braz J Microbiol Industrial Microbiology Total 95 isolates of Aureobasidium pullulans were isolated from different flowers and leaves samples, out of which 11 thermotolerant strains produced pullulan. One thermotolerant non-melanin pullulan producing strain, designated as RG-5, produced highest pullulan (37.1±1.0 g/l) at 42(o)C, pH 5.5 in 48h of incubation with 3% sucrose and 0.5% ammonium sulphate in a non-stirred fed batch fermentor of 6 liters capacity. The two liters of initial volume of fermentation medium was further fed with the 2 liters in two successive batches at 5 h interval into the fermentor. The sterile air was supplied only for 10h at the rate of 0.5 vvm. Sociedade Brasileira de Microbiologia 2012 2012-06-01 /pmc/articles/PMC3768891/ /pubmed/24031927 http://dx.doi.org/10.1590/S1517-838220120003000030 Text en © Sociedade Brasileira de Microbiologia http://creativecommons.org/licenses/by-nc/3.0/ All the content of the journal, except where otherwise noted, is licensed under a Creative Commons License
spellingShingle Industrial Microbiology
Singh, Ranjan
Gaur, Rajeeva
Tiwari, Soni
Gaur, Manogya Kumar
Production of pullulan by a thermotolerant aureobasidium pullulans strain in non-stirred fed batch fermentation process
title Production of pullulan by a thermotolerant aureobasidium pullulans strain in non-stirred fed batch fermentation process
title_full Production of pullulan by a thermotolerant aureobasidium pullulans strain in non-stirred fed batch fermentation process
title_fullStr Production of pullulan by a thermotolerant aureobasidium pullulans strain in non-stirred fed batch fermentation process
title_full_unstemmed Production of pullulan by a thermotolerant aureobasidium pullulans strain in non-stirred fed batch fermentation process
title_short Production of pullulan by a thermotolerant aureobasidium pullulans strain in non-stirred fed batch fermentation process
title_sort production of pullulan by a thermotolerant aureobasidium pullulans strain in non-stirred fed batch fermentation process
topic Industrial Microbiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3768891/
https://www.ncbi.nlm.nih.gov/pubmed/24031927
http://dx.doi.org/10.1590/S1517-838220120003000030
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