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Kinetic Analysis of Batch Ethanol Acetylation in Isothermal Non-Stationary Multiphase Systems by Lyophilized Mycelium of Aspergillus Oryzae

A relatively complex network of reactions has been investigated, using as a network model the isothermal batch esterification of acetic acid with ethanol in n-heptane catalyzed by lyophilized mycelium of Aspergillus oryzae. The kinetic analysis was firstly carried out on the whole system, without an...

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Autores principales: Palazzi, Emilio, Molinari, Francesco, Fabiano, Bruno, Pessoa, Adalberto, Converti, Attilio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Sociedade Brasileira de Microbiologia 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3768936/
https://www.ncbi.nlm.nih.gov/pubmed/24031645
http://dx.doi.org/10.1590/S1517-83822011000100048
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author Palazzi, Emilio
Molinari, Francesco
Fabiano, Bruno
Pessoa, Adalberto
Converti, Attilio
author_facet Palazzi, Emilio
Molinari, Francesco
Fabiano, Bruno
Pessoa, Adalberto
Converti, Attilio
author_sort Palazzi, Emilio
collection PubMed
description A relatively complex network of reactions has been investigated, using as a network model the isothermal batch esterification of acetic acid with ethanol in n-heptane catalyzed by lyophilized mycelium of Aspergillus oryzae. The kinetic analysis was firstly carried out on the whole system, without any simplification, by means of the well-known integral method. Owing to the poor results obtained by this way, we developed an alternative approach, combining initial rates and integral analysis and reducing the number of empirical parameters to be determined by the use of equilibrium data. All the values of the parameters calculated according to this “composite” approach to kinetic analysis well correlate with experimental data.
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spelling pubmed-37689362013-09-12 Kinetic Analysis of Batch Ethanol Acetylation in Isothermal Non-Stationary Multiphase Systems by Lyophilized Mycelium of Aspergillus Oryzae Palazzi, Emilio Molinari, Francesco Fabiano, Bruno Pessoa, Adalberto Converti, Attilio Braz J Microbiol Industrial Microbiology A relatively complex network of reactions has been investigated, using as a network model the isothermal batch esterification of acetic acid with ethanol in n-heptane catalyzed by lyophilized mycelium of Aspergillus oryzae. The kinetic analysis was firstly carried out on the whole system, without any simplification, by means of the well-known integral method. Owing to the poor results obtained by this way, we developed an alternative approach, combining initial rates and integral analysis and reducing the number of empirical parameters to be determined by the use of equilibrium data. All the values of the parameters calculated according to this “composite” approach to kinetic analysis well correlate with experimental data. Sociedade Brasileira de Microbiologia 2011 /pmc/articles/PMC3768936/ /pubmed/24031645 http://dx.doi.org/10.1590/S1517-83822011000100048 Text en © Sociedade Brasileira de Microbiologia http://creativecommons.org/licenses/by-nc/3.0/ All the content of the journal, except where otherwise noted, is licensed under a Creative Commons License
spellingShingle Industrial Microbiology
Palazzi, Emilio
Molinari, Francesco
Fabiano, Bruno
Pessoa, Adalberto
Converti, Attilio
Kinetic Analysis of Batch Ethanol Acetylation in Isothermal Non-Stationary Multiphase Systems by Lyophilized Mycelium of Aspergillus Oryzae
title Kinetic Analysis of Batch Ethanol Acetylation in Isothermal Non-Stationary Multiphase Systems by Lyophilized Mycelium of Aspergillus Oryzae
title_full Kinetic Analysis of Batch Ethanol Acetylation in Isothermal Non-Stationary Multiphase Systems by Lyophilized Mycelium of Aspergillus Oryzae
title_fullStr Kinetic Analysis of Batch Ethanol Acetylation in Isothermal Non-Stationary Multiphase Systems by Lyophilized Mycelium of Aspergillus Oryzae
title_full_unstemmed Kinetic Analysis of Batch Ethanol Acetylation in Isothermal Non-Stationary Multiphase Systems by Lyophilized Mycelium of Aspergillus Oryzae
title_short Kinetic Analysis of Batch Ethanol Acetylation in Isothermal Non-Stationary Multiphase Systems by Lyophilized Mycelium of Aspergillus Oryzae
title_sort kinetic analysis of batch ethanol acetylation in isothermal non-stationary multiphase systems by lyophilized mycelium of aspergillus oryzae
topic Industrial Microbiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3768936/
https://www.ncbi.nlm.nih.gov/pubmed/24031645
http://dx.doi.org/10.1590/S1517-83822011000100048
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