Cargando…
Sweetened Beverages and Health: Current State of Scientific Understandings(1)(2)
This article summarizes the presentations from the “Sweetened Beverages and Health: Current State of Scientific Understandings” symposium held at the ASN Annual Meeting in Boston, MA on April 23, 2013. The metabolic and health effects of sugar-sweetened beverages were discussed from a variety of poi...
Autores principales: | Rippe, James M., Saltzman, Edward |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Nutrition
2013
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3771138/ https://www.ncbi.nlm.nih.gov/pubmed/24038246 http://dx.doi.org/10.3945/an.113.004143 |
Ejemplares similares
-
Fructose, Sucrose, and High Fructose Corn Syrup: Modern Scientific Findings and Health Implications
por: Rippe, James M., et al.
Publicado: (2012) -
Energy and Fructose From Beverages Sweetened With Sugar or High-Fructose Corn Syrup Pose a Health Risk for Some People(1)(2)
por: Bray, George A.
Publicado: (2013) -
Are Dietary Bioactives Ready for Recommended Intakes?(1)(2)
por: Gaine, P. Courtney, et al.
Publicado: (2013) -
Strategies to Optimize the Impact of Nutritional Surveys and Epidemiological Studies(1)(2)
por: Webb, Densie, et al.
Publicado: (2013) -
Sucrose, High-Fructose Corn Syrup, and Fructose, Their Metabolism and Potential Health Effects: What Do We Really Know?(1)(2)
por: Rippe, James M., et al.
Publicado: (2013)