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Fucoxanthin and Its Metabolites in Edible Brown Algae Cultivated in Deep Seawater

Three metabolites of fucoxanthin were isolated from a brown alga, Scytosiphon lomentaria, and the structure of a new compound was determined by NMR. The content of fucoxanthin, a biologically active carotenoid, in four edible brown algae, cultivated in deep seawater, was studied.

Detalles Bibliográficos
Autores principales: Mori, Kanami, Ooi, Takashi, Hiraoka, Masanori, Oka, Naohiro, Hamada, Hideyuki, Tamura, Mitsumasa, Kusumi, Takenori
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Molecular Diversity Preservation International (MDPI) 2004
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3783860/
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author Mori, Kanami
Ooi, Takashi
Hiraoka, Masanori
Oka, Naohiro
Hamada, Hideyuki
Tamura, Mitsumasa
Kusumi, Takenori
author_facet Mori, Kanami
Ooi, Takashi
Hiraoka, Masanori
Oka, Naohiro
Hamada, Hideyuki
Tamura, Mitsumasa
Kusumi, Takenori
author_sort Mori, Kanami
collection PubMed
description Three metabolites of fucoxanthin were isolated from a brown alga, Scytosiphon lomentaria, and the structure of a new compound was determined by NMR. The content of fucoxanthin, a biologically active carotenoid, in four edible brown algae, cultivated in deep seawater, was studied.
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spelling pubmed-37838602013-10-17 Fucoxanthin and Its Metabolites in Edible Brown Algae Cultivated in Deep Seawater Mori, Kanami Ooi, Takashi Hiraoka, Masanori Oka, Naohiro Hamada, Hideyuki Tamura, Mitsumasa Kusumi, Takenori Mar Drugs Article Three metabolites of fucoxanthin were isolated from a brown alga, Scytosiphon lomentaria, and the structure of a new compound was determined by NMR. The content of fucoxanthin, a biologically active carotenoid, in four edible brown algae, cultivated in deep seawater, was studied. Molecular Diversity Preservation International (MDPI) 2004-05-25 /pmc/articles/PMC3783860/ Text en © 2004 by MDPI Reproduction is permitted for noncommercial purposes.
spellingShingle Article
Mori, Kanami
Ooi, Takashi
Hiraoka, Masanori
Oka, Naohiro
Hamada, Hideyuki
Tamura, Mitsumasa
Kusumi, Takenori
Fucoxanthin and Its Metabolites in Edible Brown Algae Cultivated in Deep Seawater
title Fucoxanthin and Its Metabolites in Edible Brown Algae Cultivated in Deep Seawater
title_full Fucoxanthin and Its Metabolites in Edible Brown Algae Cultivated in Deep Seawater
title_fullStr Fucoxanthin and Its Metabolites in Edible Brown Algae Cultivated in Deep Seawater
title_full_unstemmed Fucoxanthin and Its Metabolites in Edible Brown Algae Cultivated in Deep Seawater
title_short Fucoxanthin and Its Metabolites in Edible Brown Algae Cultivated in Deep Seawater
title_sort fucoxanthin and its metabolites in edible brown algae cultivated in deep seawater
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3783860/
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