Examination of the Food and Nutrient Content of School Lunch Menus of Two School Districts in Mississippi

This study examined the diet quality of the school meals in two Mississippi school districts and compared them to the national guidelines. We examined the lunch menus of the two school districts that participated in the National School Lunch Program and School Breakfast Program focusing on food qual...

Descripción completa

Detalles Bibliográficos
Autores principales: Addison, Clifton C., Jenkins, Brenda W., White, Monique S., Young, Lavon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Molecular Diversity Preservation International (MDPI) 2006
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3807522/
https://www.ncbi.nlm.nih.gov/pubmed/16968975

Ejemplares similares

Ejemplares similares