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Accelerated Stability and Chemical Kinetics of Ethanol Extracts of Fruit of Piper sarmentosum Using High Performance Liquid Chromatography

The extracts of Piper sarmentosum, a medicinal plant, are being used to prepare phytopharmaceuticals while the information about chemical kinetics of constituents of the extract is unavailable to assign precise shelf life (t(90)) and find optimum storage conditions of the product for patient safety,...

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Detalles Bibliográficos
Autores principales:	Khalid, Hussain, Zhari, Ismail, Amirin, Sadikun, Pazilah, Ibrahim
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Shaheed Beheshti University of Medical Sciences 2011
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3813043/ https://www.ncbi.nlm.nih.gov/pubmed/24250372

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