The Impact of Food and Nutrient-Based Standards on Primary School Children’s Lunch and Total Dietary Intake: A Natural Experimental Evaluation of Government Policy in England

In 2005, the nutritional content of children’s school lunches in England was widely criticised, leading to a major policy change in 2006. Food and nutrient-based standards were reintroduced requiring primary schools to comply by September 2008. We aimed to determine the effect of the policy on the n...

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Detalles Bibliográficos
Autores principales: Spence, Suzanne, Delve, Jennifer, Stamp, Elaine, Matthews, John N. S., White, Martin, Adamson, Ashley J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3813573/
https://www.ncbi.nlm.nih.gov/pubmed/24205190
http://dx.doi.org/10.1371/journal.pone.0078298

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3813573/
https://www.ncbi.nlm.nih.gov/pubmed/24205190
http://dx.doi.org/10.1371/journal.pone.0078298

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