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Fresh produce as a potential vector for bacterial human pathogens

Detalles Bibliográficos
Autores principales:	Frankel, Gad, Shaw, Robert K., Pink, David, Berger, Cedric N., Hand, Paul
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Blackwell Publishing Ltd 2009
Materias:	Editorial
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3815314/ https://www.ncbi.nlm.nih.gov/pubmed/21255293 http://dx.doi.org/10.1111/j.1751-7915.2009.00137.x

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