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Relationship between Swallowing Dysfunction and Decreased Respiratory Function in Dementia Patients
[Purpose] This study aimed to clarify whether respiratory function differed between dementia patients using and not using thickening fluids and texture-modifying foods for swallowing dysfunction management. [Subjects] Sixty-five inpatients in the dementia treatment ward in a psychiatric facility wer...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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The Society of Physical Therapy Science
2013
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3820222/ https://www.ncbi.nlm.nih.gov/pubmed/24259889 http://dx.doi.org/10.1589/jpts.25.941 |