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Genome-wide association analyses for carcass quality in crossbred beef cattle
BACKGROUND: Genetic improvement of beef quality will benefit both producers and consumers, and can be achieved by selecting animals that carry desired quantitative trait nucleotides (QTN), which result from intensive searches using genetic markers. This paper presents a genome-wide association appro...
Autores principales: | Lu, Duc, Sargolzaei, Mehdi, Kelly, Matthew, Vander Voort, Gordon, Wang, Zhiquan, Mandell, Ira, Moore, Stephen, Plastow, Graham, Miller, Stephen Paul |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3827924/ https://www.ncbi.nlm.nih.gov/pubmed/24024930 http://dx.doi.org/10.1186/1471-2156-14-80 |
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