Cargando…
Characterization of a Bifunctional O- and N-Glucosyltransferase from Vitis vinifera in Glucosylating Phenolic Compounds and 3,4-dichloroaniline in Pichia pastoris and Arabidopsis thaliana
2,4,5-Trichlorophenol, 2,6-dimethylphenol, 3-methylcatechol, phenol, hydroquinone, catechol, and 3,4-dichloroaniline are present in the environment and are risky to humans and animals because of their wide applications in many industries. In this study, a putative uridine diphosphate glucose-depende...
Autores principales: | Xu, Zhi-Sheng, Xue, Wei, Xiong, Ai-Sheng, Lin, Ya-Qiu, Xu, Jing, Zhu, Bo, Zhao, Wei, Peng, Ri-He, Yao, Quan-Hong |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2013
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3828253/ https://www.ncbi.nlm.nih.gov/pubmed/24244688 http://dx.doi.org/10.1371/journal.pone.0080449 |
Ejemplares similares
-
Selective Detoxification of Phenols by Pichia pastoris and Arabidopsis thaliana Heterologously Expressing the PtUGT72B1 from Populus trichocarpa
por: Xu, Zhi-Sheng, et al.
Publicado: (2013) -
Glucosylation of (±)-Menthol by Uridine-Diphosphate-Sugar Dependent Glucosyltransferases from Plants
por: Kurze, Elisabeth, et al.
Publicado: (2021) -
Differences in the Phenolic Composition and Antioxidant Properties between Vitis coignetiae and Vitis vinifera Seeds Extracts
por: Weidner, Stanisław, et al.
Publicado: (2013) -
Cloning and characterization of a glucosyltransferase from Crocus sativus stigmas involved in flavonoid glucosylation
por: Moraga, Ángela Rubio, et al.
Publicado: (2009) -
Phenolic Profiles and Antioxidant Properties of Young Wines Made from Yan73 (Vitis vinifera L.) and Cabernet Sauvignon (Vitis vinifera L.) Grapes Treated by 24-Epibrassinolide
por: Xu, Fan, et al.
Publicado: (2014)