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The proinsulin/insulin (PI/I) ratio is reduced by postprandial targeting therapy in type 2 diabetes mellitus: a small-scale clinical study

BACKGROUND: An elevated PI/I ratio is attributable to increased secretory demand on β-cells. However, the effect of postprandial targeting therapy on proinsulin level is unknown. We evaluated the metabolic effect of glinide and sulfonylurea (SU) using the meal tolerance test (MTT). METHODS: MTT was...

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Autores principales: Ohkura, Tsuyoshi, Inoue, Kazuoki, Fujioka, Youhei, Nakanishi, Risa, Shiochi, Hideki, Sumi, Keisuke, Yamamoto, Naoya, Matsuzawa, Kazuhiko, Izawa, Shoichiro, Ohkura, Hiroko, Kato, Masahiko, Yamamoto, Kazuhiro, Taniguchi, Shin-ichi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3829708/
https://www.ncbi.nlm.nih.gov/pubmed/24215809
http://dx.doi.org/10.1186/1756-0500-6-453
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author Ohkura, Tsuyoshi
Inoue, Kazuoki
Fujioka, Youhei
Nakanishi, Risa
Shiochi, Hideki
Sumi, Keisuke
Yamamoto, Naoya
Matsuzawa, Kazuhiko
Izawa, Shoichiro
Ohkura, Hiroko
Kato, Masahiko
Yamamoto, Kazuhiro
Taniguchi, Shin-ichi
author_facet Ohkura, Tsuyoshi
Inoue, Kazuoki
Fujioka, Youhei
Nakanishi, Risa
Shiochi, Hideki
Sumi, Keisuke
Yamamoto, Naoya
Matsuzawa, Kazuhiko
Izawa, Shoichiro
Ohkura, Hiroko
Kato, Masahiko
Yamamoto, Kazuhiro
Taniguchi, Shin-ichi
author_sort Ohkura, Tsuyoshi
collection PubMed
description BACKGROUND: An elevated PI/I ratio is attributable to increased secretory demand on β-cells. However, the effect of postprandial targeting therapy on proinsulin level is unknown. We evaluated the metabolic effect of glinide and sulfonylurea (SU) using the meal tolerance test (MTT). METHODS: MTT was applied to previously untreated Type 2 Diabetes Mellitus (T2DM) subjects. Twenty-two participants were given a test meal (450 kcal). Plasma glucose and insulin were measured at 0 (fasting), 30, 60, 120, and 180 min. Serum proinsulin and C-peptide immunoreactivity (CPR) were measured at 0 and 120 min. Postprandial profile was assessed at baseline and following 3 months treatment with either mitiglinide or glimepiride. RESULTS: Plasma glucose level at 30, 60, 120, and 180 min was significantly improved by mitiglinide. Whereas, glimepiride showed a significant improve plasma glucose at 0, 180 min. Peak IRI shifted from 120 to 30 min by mitiglinide treatment. The pattern of insulin secretion was not changed by glimepiride treatment. Whereas mitiglinide did not affect the PI/I ratio, glimepiride tended to increase the PI/I ratio. Moreover, although mitiglinide did not affect PI/I ratio as a whole, marked reduction was noted in some patients treated by mitiglinide. PI/I ratio was reduced significantly in the responder group. The responder subgroup exhibited less insulin resistance and higher insulinogenic index at baseline than non-responders. Moreover, the triglyceride level of responders was significantly lower than that of non-responders. CONCLUSIONS: Mitiglinide improved postprandial insulin secretion pattern and thereby suppressed postprandial glucose spike. In T2DM patients with low insulin resistance and low triglyceride, mitiglinide recovered impaired β-cell function from the viewpoint of the PI/I ratio. TRIAL REGISTRATION: UMIN-CTR: UMIN000010467
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spelling pubmed-38297082013-11-16 The proinsulin/insulin (PI/I) ratio is reduced by postprandial targeting therapy in type 2 diabetes mellitus: a small-scale clinical study Ohkura, Tsuyoshi Inoue, Kazuoki Fujioka, Youhei Nakanishi, Risa Shiochi, Hideki Sumi, Keisuke Yamamoto, Naoya Matsuzawa, Kazuhiko Izawa, Shoichiro Ohkura, Hiroko Kato, Masahiko Yamamoto, Kazuhiro Taniguchi, Shin-ichi BMC Res Notes Research Article BACKGROUND: An elevated PI/I ratio is attributable to increased secretory demand on β-cells. However, the effect of postprandial targeting therapy on proinsulin level is unknown. We evaluated the metabolic effect of glinide and sulfonylurea (SU) using the meal tolerance test (MTT). METHODS: MTT was applied to previously untreated Type 2 Diabetes Mellitus (T2DM) subjects. Twenty-two participants were given a test meal (450 kcal). Plasma glucose and insulin were measured at 0 (fasting), 30, 60, 120, and 180 min. Serum proinsulin and C-peptide immunoreactivity (CPR) were measured at 0 and 120 min. Postprandial profile was assessed at baseline and following 3 months treatment with either mitiglinide or glimepiride. RESULTS: Plasma glucose level at 30, 60, 120, and 180 min was significantly improved by mitiglinide. Whereas, glimepiride showed a significant improve plasma glucose at 0, 180 min. Peak IRI shifted from 120 to 30 min by mitiglinide treatment. The pattern of insulin secretion was not changed by glimepiride treatment. Whereas mitiglinide did not affect the PI/I ratio, glimepiride tended to increase the PI/I ratio. Moreover, although mitiglinide did not affect PI/I ratio as a whole, marked reduction was noted in some patients treated by mitiglinide. PI/I ratio was reduced significantly in the responder group. The responder subgroup exhibited less insulin resistance and higher insulinogenic index at baseline than non-responders. Moreover, the triglyceride level of responders was significantly lower than that of non-responders. CONCLUSIONS: Mitiglinide improved postprandial insulin secretion pattern and thereby suppressed postprandial glucose spike. In T2DM patients with low insulin resistance and low triglyceride, mitiglinide recovered impaired β-cell function from the viewpoint of the PI/I ratio. TRIAL REGISTRATION: UMIN-CTR: UMIN000010467 BioMed Central 2013-11-11 /pmc/articles/PMC3829708/ /pubmed/24215809 http://dx.doi.org/10.1186/1756-0500-6-453 Text en Copyright © 2013 Ohkura et al.; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Research Article
Ohkura, Tsuyoshi
Inoue, Kazuoki
Fujioka, Youhei
Nakanishi, Risa
Shiochi, Hideki
Sumi, Keisuke
Yamamoto, Naoya
Matsuzawa, Kazuhiko
Izawa, Shoichiro
Ohkura, Hiroko
Kato, Masahiko
Yamamoto, Kazuhiro
Taniguchi, Shin-ichi
The proinsulin/insulin (PI/I) ratio is reduced by postprandial targeting therapy in type 2 diabetes mellitus: a small-scale clinical study
title The proinsulin/insulin (PI/I) ratio is reduced by postprandial targeting therapy in type 2 diabetes mellitus: a small-scale clinical study
title_full The proinsulin/insulin (PI/I) ratio is reduced by postprandial targeting therapy in type 2 diabetes mellitus: a small-scale clinical study
title_fullStr The proinsulin/insulin (PI/I) ratio is reduced by postprandial targeting therapy in type 2 diabetes mellitus: a small-scale clinical study
title_full_unstemmed The proinsulin/insulin (PI/I) ratio is reduced by postprandial targeting therapy in type 2 diabetes mellitus: a small-scale clinical study
title_short The proinsulin/insulin (PI/I) ratio is reduced by postprandial targeting therapy in type 2 diabetes mellitus: a small-scale clinical study
title_sort proinsulin/insulin (pi/i) ratio is reduced by postprandial targeting therapy in type 2 diabetes mellitus: a small-scale clinical study
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3829708/
https://www.ncbi.nlm.nih.gov/pubmed/24215809
http://dx.doi.org/10.1186/1756-0500-6-453
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